Prof. MAHMUT KAPLAN

Articles 160

1. Alterations of Antioxidative Enzymes and Total Phenolics of Grain Sorghum Seedling Tissues Under Salt Stress

KAPLAN M., TEMİZGÜL R., YILMAZ S., KARDEŞ Y. M., VAROL İ. S., Ciftci B.

JOURNAL OF TEKIRDAG AGRICULTURE FACULTY-TEKIRDAG ZIRAAT FAKULTESI DERGISI , vol.22, no.4, pp.865-879, 2025 (ESCI, Scopus, TRDizin)

2. Water and nitrogen impacts on water use, forage yield and quality of annual ryegrass

VAROL İ. S., Ciftci B., Kaymaz E., KAPLAN M.

SCIENTIFIC REPORTS , vol.15, no.1, 2025 (SCI-Expanded, Scopus)

3. Comparison of innovative and conventional drying methods for the retention of nutritional and chromatic properties of tomatoes

Çetin N., Pınar H., Çiftci B., Kaplan M., Jahanbakhshi A.

JOURNAL OF STORED PRODUCTS RESEARCH , vol.115, pp.102816, 2025 (SCI-Expanded, Scopus)

4. **Grain yield and nutritional properties of buckwheat (Fagopyrum esculentum M.) grown with varying nitrogen doses and irrigation levels**

Ciftci B., Akcura S., VAROL İ. S., KARDEŞ Y. M., TAŞ İ., KAPLAN M.

BMC PLANT BIOLOGY , vol.25, no.1, 2025 (SCI-Expanded, Scopus)

5. Morphological and nutritional responses of sorghum to variable irrigation levels and nitrogen doses

Ciftci B., VAROL İ. S., Akcura S., KARDEŞ Y. M., Karaman S., KAPLAN M.

PLOS ONE , vol.20, no.5, 2025 (SCI-Expanded, Scopus)

6. **Assessment of Biochemical Composition, Mineral Content, and Fatty Acid Profile in Maize (Zea mays) Cultivars Under Water Stress and Excessive Water Using Biplot Analysis**

Ciftci B., VAROL İ. S., Kaymaz E., Saylak S., KAPLAN M.

FOODS , vol.14, no.8, 2025 (SCI-Expanded, Scopus)

7. Comparison of drying methods for biochemical composition, energy aspects, and color properties of alfalfa hay

Kaplan M., Çetin N., Karpuzcu S., Çiftçi B.

BIOMASS CONVERSION AND BIOREFINERY , vol.15, pp.10331-10346, 2025 (SCI-Expanded)

8. Evaluation of Fermentation Quality and Nutritional Properties of Teff and Guar Mixed Silage

Ünal A., Erer M., Kamalak A., Kaplan M.

ISPEC Journal of Agricultural Sciences, , vol.9, no.2, pp.525-530, 2025 (Peer-Reviewed Journal)

9. Farklı Ekstraksiyon Şartlarının Karamuk Meyvesinin (Berberis crataegina DC.) Biyokimyasal Özellikleri Üzerine Etkilerinin Araştırılması

Say R., Kaplan M., Karaman K.

ISPEC Journal of Agricultural Sciences , vol.95, no.2, pp.520-521, 2025 (Peer-Reviewed Journal)

10. Seasonal variations in feed quality parameters, minerals and gas-methane production of common shrub species

Kaplan M., Kardeş Y. M., Kara K., Doran T., Aktuğ E., Çaçan E., et al.

NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH , vol.8, no.2, pp.1-12, 2025 (SCI-Expanded, Scopus)

11. Effects of Drip Irrigations with Different Irrigation Intervals and Levels on Nutritional Traits of Paddy Cultivars

Ciftci B., KARDEŞ Y. M., VAROL İ. S., TAŞ İ., Akcura S., COŞKUN Y., et al.

FOODS , vol.14, no.3, 2025 (SCI-Expanded, Scopus)

12. Comparison of diferent hulled wheat genotypes in terms of yield, morphological, and nutritional properties

Temizgul R., Ciftci B., Kardes Y. M., Kara R., Temizgul S., Yilmaz S., et al.

GENETIC RESOURCES AND CROP EVOLUTION AN INTERNATIONAL JOURNAL , vol.72, no.5, pp.475-482, 2025 (SCI-Expanded, Scopus)

13. Evaluation of Forage Yield and Nutritive Value of Lesser Burnet Genotypes

Doran T., Kaplan M.

SCIENTIFIC REPORTS , vol.15, pp.11234, 2025 (SCI-Expanded, Scopus)

14. Effects of banana flour on some physicochemical, textural, bioactive and sensory properties of gluten free cookie

Karaman K., Pınar H., Çiftçi B., Kaplan M.

FOOD SCIENCE & NUTRITION , vol.13, no.1, pp.1-13, 2025 (SCI-Expanded, Scopus)

15. The Impact of Essential Oil Applications on Kernel Quality of Wheat Grains Infected with Fusarium Head Blight

Tokgöz S., Çiftçi B., Soylu İ., Kaplan M., Mitra A.

JOURNAL OF CEREAL SCIENCE , vol.1, no.1, pp.1-10, 2025 (SCI-Expanded, Scopus)

16. Machine Learning Approaches for Binary Classification of Sorghum (Sorghum bicolor L.) Seeds from Image Color Features

Ciftci B., Guenaydin S., Çetin N., Kaplan M.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.25, no.1, pp.1-10, 2025 (SCI-Expanded)

17. **Effects of Hosting Trees on Chemical Composition, Minerals, Amino Acid, Fatty Acid Composition and Gas-Methane Production of Mistletoe (Viscum album) Leaves**

Ciftci B., Karaman S., KAMALAK A., KAPLAN M.

WASTE AND BIOMASS VALORIZATION , vol.15, no.12, pp.6803-6812, 2024 (SCI-Expanded, Scopus)

18. Evaluation of silage quality characteristics and nutritive value of oat genotypes

Kaplan M., Akcura M., Kardes Y., BÜYÜKKILIÇ BEYZİ S., Ciftci B., Kokten K.

EUPHYTICA , vol.220, no.12, pp.1-10, 2024 (SCI-Expanded, Scopus)

19. Silage Quality, Aerobic Stability, Gas Production and in vitro Digestibility of Pumpkin Waste Silages

KONCA Y., BÜYÜKKILIÇ BEYZİ S., KAPLAN M., BOĞA M., KALİBER M.

Erciyes Tarım ve Hayvan Bilimleri Dergisi , vol.7, pp.161-170, 2024 (Peer-Reviewed Journal)

20. INVESTIGATION OF SALINITY TOLERANCES OF SOME ANNUAL GRASS TYPES IN VIVO

PINAR H., KAPLAN M.

Current Trends in Natural Sciences , vol.13, no.25, pp.20-33, 2024 (Peer-Reviewed Journal)

21. The Effect of Drip Irrigation and Nitrogen Levels on the Oil and Fatty Acid Composition of Sesame and Its Economic Anal-ysis

Taş İ., Akçura S., Kaplan M., Jagosz B., Atılgan A., Kocięcka J., et al.

AGRONOMY , vol.14, no.2092, pp.1-17, 2024 (SCI-Expanded, Scopus)

22. Water productivity, yield response factors, yield and quality of alfalfa cultivars in semi-arid climate conditions

Varol İ. S., Ünlükara A., Kaplan M.

ENVIRONMENTAL AND EXPERIMENTAL BOTANY , vol.224, 2024 (SCI-Expanded, Scopus)

23. Effects of hosting trees on chemical composition, minerals, amino acid, fatty acid composition and gas-methane production of mistletoe (Viscum album) leaves

Çiftçi B., Karaman S., Kamalak A., Kaplan M.

WASTE AND BIOMASS VALORIZATION , vol.30, no.2, pp.1-10, 2024 (SCI-Expanded)

24. **Comparison of Antioxidant, Antiradical and Antibacterial Activities of Mistletoe (Viscum album L.) Fruits and Leaves Growing on Different Host Tree Genus**

Ciftci B., KARAMAN K., KAPLAN M.

WASTE AND BIOMASS VALORIZATION , vol.15, no.5, pp.2819-2832, 2024 (SCI-Expanded, Scopus)

25. Herbage yield and biochemical characterization of fenugreek (Trigonella foenum-graecum L.) under different irrigation levels

KAPLAN M., Kaymaz E., VAROL İ. S., Ciftci B., GÖKALP Z.

INDUSTRIAL CROPS AND PRODUCTS , vol.210, 2024 (SCI-Expanded, Scopus)

26. **Lipid Contents and Mineral Elements of Some Cowpea Genotypes (Vigna unguiculata)**

Ciftci B., YÜRÜRDURMAZ C., Kokten K., KAPLAN M.

CHEMISTRY OF NATURAL COMPOUNDS , vol.60, no.1, pp.143-146, 2024 (SCI-Expanded, Scopus)

27. Morphological, physicochemical, and bioactive characteristics of Hypericum perforatum genotypes, and their classification by GT-Biplot approach

Kaplan M., Say R., Köprü S., Karaman K., Sunulu S., Yılmaz M. M.

Biochemical Systematics and Ecology , vol.111, 2023 (SCI-Expanded, Scopus)

28. Characterization of phenolics and tocopherol profile, capsaicinoid composition and bioactive properties of fruits in interspecies (Capsicum annuum X Capsicum frutescens) recombinant inbred pepper lines (RIL)

KARAMAN K., PINAR H., Ciftci B., KAPLAN M.

Food Chemistry , vol.423, 2023 (SCI-Expanded, Scopus)

29. Effects of Irrigation Levels on Biochemical Traits of Popcorn Kernels

Kaplan M., Taş İ., Ciftci B., Varol İ. S., Akçura S.

Gesunde Pflanzen , vol.75, no.4, pp.1099-1106, 2023 (SCI-Expanded, Scopus)

30. MINERAL ELEMENTS, OIL CONTENTS AND FATTY ACID COMPOSITIONS OF SOME COWPEA GENOTYPES

Ciftci B., Yürürdurmaz C., Kökten K., Kaplan M.

CHEMISTRY OF NATURAL COMPOUNDS , vol.56, no.1, pp.1-5, 2023 (SCI-Expanded, Scopus)

31. Effects of gradually increasing drying temperatures on energy aspects, fatty acids, chemical composition, and in vitro ruminal fermentation of acorn

ÇETİN N., Ciftci B., KARA K., KAPLAN M.

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH , vol.30, no.8, pp.19749-19765, 2023 (SCI-Expanded, Scopus) Sustainable Development

32. Fatty acid composition of the seeds of two pepper varieties dried using different methods

PINAR H., Ciftci B., Simsek D., ÇETİN N., Kokten K., Ekmekci M., et al.

RIVISTA ITALIANA DELLE SOSTANZE GRASSE , vol.100, no.1, pp.59-63, 2023 (SCI-Expanded, Scopus)

33. Assessment of nutritive value, gas and methane production, fermentation of ensiled mixtures of sorghum-cluster bean

Ciftci B., Kaplan M., Akcura M., Beyzi S.

JOURNAL OF APPLIED ANIMAL RESEARCH , vol.51, no.1, pp.123-129, 2023 (SCI-Expanded, Scopus)

34. Assessment of interspecies (Capsicum annuum X Capsicum frutescens) recombinant inbreed lines (RIL) for fruit nutritional traits

PINAR H., KAPLAN M., KARAMAN K., Ciftci B.

Journal of Food Composition and Analysis , vol.115, 2023 (SCI-Expanded, Scopus)

35. EFFECTS OF DIFFERENT IRRIGATION LEVELS AND NITROGEN DOSSES ON MINERAL CONTENTS OF MAIZE GRAINS

Kaplan M., Kale H., Ali Irik H. A., Murat Kardes Y., Varol İ. S., Ciftci B., et al.

Current Trends in Natural Sciences , vol.11, no.22, pp.108-116, 2022 (Peer-Reviewed Journal)

36. ENERGY ASPECTS AND EFFECTIVE MOISTURE DIFFUSIVITY OF RED PEPPER: CHANGE IN CULTIVARS AND DRYING METHODS

ÇETİN N., KAPLAN M., PINAR H., KARAMAN K., Çiftçi B.

Current Trends in Natural Sciences , vol.11, no.22, pp.53-58, 2022 (Peer-Reviewed Journal)

37. FATTY ACID COMPOSITION AND MINERAL ELEMENTS OF NARBON VETCH LINES

Kokten K., UZUN S., KAPLAN M., SEYDOŞOĞLU S.

CHEMISTRY OF NATURAL COMPOUNDS , vol.58, pp.1122-1124, 2022 (SCI-Expanded, Scopus)

38. GT-biplot analysis of some biochemical characteristics and mineral composition of different sorghum (Sorghum bicolor L.) sprouts

Karaman K., Kardes Y. M., Doran T., Akcura M., Kaplan M.

CEREAL CHEMISTRY , vol.99, no.6, pp.1272-1281, 2022 (SCI-Expanded, Scopus) Sustainable Development

39. EFFECT OF HARVEST TIME ON HERBAGE YIELD AND QUALITY OF ANNUAL GRASS CULTIVARS

Aksan M., Kaplan M.

Current Trends in Natural Sciences , vol.11, no.22, pp.117-126, 2022 (Scopus)

40. ECONOMIC ANALYSIS OF PADDY PRODUCTION WITH DRIP IRRIGATION: CASE STUDY OF DARDANELLES-TURKEY

Taş İ., Coşkun Y., Akçura M., Kaplan M., Gökalp Z.

Current Trends in Natural Sciences , vol.11, no.21, pp.455-473, 2022 (Peer-Reviewed Journal)

41. FATTY ACID COMPOSITION OF THE SEEDS OF Vicia faba var. major GENOTYPES FROM TURKEY

KÖKTEN K., Ciftci B., Ozdemir S., Kardes Y. M., KAPLAN M.

CHEMISTRY OF NATURAL COMPOUNDS , vol.58, no.3, pp.524-526, 2022 (SCI-Expanded, Scopus)

42. EFFICIENCY OF GREEN EXTRACTION BY AQUEOUS GLYCEROL ON ANTIOXIDANT AND ANTIRADICAL PERFORMANCE OF DANDELION (TARAXACUM OFFICINALE) AERIAL PART

Karaman K., Kaplan M., Say R., Köprü S., Yılmaz M.

CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.14, no.1, pp.175-184, 2022 (ESCI, Scopus)

43. A detailed comparative investigation on structural, technofunctional and bioactive characteristics of protein concentrates from different common bean genotypes

KARAMAN K., BEKİROĞLU H., KAPLAN M., Çiftci B., Yürürdurmaz C., SAĞDIÇ O.

International Journal of Biological Macromolecules , vol.200, pp.458-469, 2022 (SCI-Expanded, Scopus)

44. Determination of Feed Quality Parameters of Leaves and Stems of Different Alfalfa Genotypes

Okumuş O., Çiftçi B., Uzun S., Kaplan M.

Current Trends in Natural Sciences , vol.10, no.20, pp.118-121, 2021 (Peer-Reviewed Journal)

45. Determination of Herbage Yield and Quality of Different Soybean Varieties

Kaplan M., Akıncı Y.

Current Trends in Natural Sciences , vol.10, no.20, pp.13-18, 2021 (Peer-Reviewed Journal)

46. COMPARISON OF GRAIN FEED QUALITY OF DIFFERENT BROAD BEAN GENOTYPES

Çiftçi B., Kardes Y. M., Kökten K., Kaplan M.

Current Trends in Natural Sciences , vol.10, no.20, pp.39-42, 2021 (Peer-Reviewed Journal)

47. Effect of Maturity Stages on Potential Nutritive Value of Vicia Cracca (L.) Hay

Çiftçi B., Okumuş O., Uzun S., Kaplan M.

Current Trends in Natural Sciences , vol.10, no.20, pp.43-47, 2021 (Peer-Reviewed Journal)

48. In vitroglycemic index, antioxidant capacity and some physicochemical characteristics of deep-fried sorghum based gluten free chips

Kaplan M., Yuksel F., Karaman K.

JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.58, no.10, pp.3725-3733, 2021 (SCI-Expanded, Scopus)

49. Biochemical composition, drying kinetics and chromatic parameters of red pepper as affected by cultivars and drying methods

PINAR H., ÇETİN N., Ciftci B., KARAMAN K., KAPLAN M.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.102, 2021 (SCI-Expanded, Scopus)

50. Biochemical composition of selected lines from sorghum (Sorghum bicolor L.) landraces

Kardes Y. M., Kaplan M., Kale H., Yilmaz M. F., Karaman K., Temizgül R., et al.

PLANTA , vol.254, no.2, 2021 (SCI-Expanded, Scopus)

51. Effect of Different Drying Methods on Seed Germination of Two Pepper Varieties

Pınar H., Ulrich F., Kaplan M.

Current Trends in Natural Sciences , vol.10, no.19, pp.129-133, 2021 (Peer-Reviewed Journal) Sustainable Development

52. Fermantation, Nutrional Attributes and Gas-Metane Production of Vetiver and Soybean Mixture Silages

Çiftçi B., Akçura S., Doran T., Okumuş O., Kaplan M., Kamalak A.

Türk Tarım ve Doğa Bilimleri Dergisi , vol.8, no.2, pp.295-300, 2021 (TRDizin)

53. Characterization of In vitro bioactive performance of Hypericum perforatum using response surface methodology

Kaplan M., Köprü S., Say R., Karaman K., Yılmaz M.

Sigma Journal of Engineering and Natural Sciences , no.1, pp.1-10, 2021 (ESCI)

54. Effects of irrigation intervals and irrigation levels on oil content and fatty acid composition of peanut cultivars

Akcura S., TAŞ İ., Kokten K., KAPLAN M., Bengu A. S.

NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA , vol.49, no.2, 2021 (SCI-Expanded, Scopus)

55. Nutritional composition of herbage of different Jerusalem artichoke genotypes

PINAR H., KARA K., HANCI F., KAPLAN M.

JOURNAL OF ANIMAL AND FEED SCIENCES , vol.30, no.2, pp.141-148, 2021 (SCI-Expanded, Scopus)

56. Fermentation Quality and Nutritional Traits of Cluster Bean-Maize Mixture Silages

KAPLAN M., AKÇURA M.

Türk Tarım ve Doğa Bilimleri Dergisi , vol.8, no.4, pp.1103-1109, 2021 (TRDizin)

57. Nutrient potential and mineral contents of some vegetable cluster bean genotypes

AKÇURA M., MÜFTÜOĞLU N. M., KAPLAN M., TÜRKMEN C.

CEREAL CHEMISTRY , vol.97, no.6, pp.1193-1203, 2020 (SCI-Expanded, Scopus)

58. Bioactive properties of hydroalcoholic extract from Origanum onites L. as affected by glycerol incorporation

KAPLAN M., Yilmaz M. M., Say R., Kopru S., KARAMAN K.

SAUDI JOURNAL OF BIOLOGICAL SCIENCES , vol.27, no.8, pp.1938-1946, 2020 (SCI-Expanded, Scopus)

59. HERBAGE YIELD AND QUALITY TRAITS OF DIFFERENT ALFALFA (MEDICAGO SATIVA) CULTIVARS

Harmanlıoğlu Ö., Kaplan M.

Current Trends in Natural Sciences , vol.9, no.17, pp.74-82, 2020 (Peer-Reviewed Journal)

60. HERBAGE YIELDS AND QUALITY TRAITS OF DIFFERENT SAINFOIN GENOTYPES

Tepe İ., Kaplan M.

Current Trends in Natural Sciences , vol.9, no.17, pp.83-88, 2020 (Peer-Reviewed Journal)

61. Elazığ Koşullarında Bazı Mürdümük (Lathyrus sativus L.) Genotiplerinin Tohum Verimi ve Tohum Verimini Etkileyen Bazı Özelliklerinin Belirlenmesi

Özdemir S., Kökten K., Kaplan M., Uçar R.

Türk Tarım ve Doğa Bilimleri Dergisi , vol.7, no.2, pp.445-452, 2020 (Peer-Reviewed Journal)

62. Evaluating the Element Contents of Durum Wheat Landraces Pure Lines in Çanakkale Conditions

Hocaoğlu O., Akçura M., Kaplan M.

Türk Tarım ve Doğa Bilimleri Dergisi , vol.72, no.2, pp.368-374, 2020 (TRDizin)

63. Optimization of processing parameters for the preparation of clove (Syzygium aromaticum) hydroalcoholic extract: A response surface methodology approach to characterize the biofunctional performance

Kopru S., Say R., KARAMAN K., Yilmaz M. M., KAPLAN M.

JOURNAL OF APPLIED RESEARCH ON MEDICINAL AND AROMATIC PLANTS , vol.16, 2020 (SCI-Expanded, Scopus)

64. Characterization of Local Sorghum (Sorghum bicolor L.) Population Grains in Terms of Nutritional Properties and Evaluation by GT Biplot Approach

KAPLAN M., Kale H., Kardes Y. M., KARAMAN K., Kahraman K., Yilmaz M. F., et al.

STARCH-STARKE , vol.72, 2020 (SCI-Expanded, Scopus)

65. Changes in the Grain Element Contents of Durum Wheat Varieties of Turkey Registered between 1967-2010

HOCAOĞLU O., AKÇURA M., KAPLAN M.

COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS , vol.51, no.4, pp.431-439, 2020 (SCI-Expanded, Scopus)

66. Supplementary irrigations at different physiological growth stages of chickpea (Cicer arietinum L.) change grain nutritional composition

Varol I. S., Kardeş Y. M., İrik H. A., Kırnak H., Kaplan M.

FOOD CHEMISTRY , vol.303, 2020 (SCI-Expanded)

67. OXIDANT AND ANTIOXIDANT ENZYME RESPONSE OF REDBINE SWEET SORGHUM UNDER NaCl SALINITY STRESS

Yılmaz S., Temizgül R., Yururdurmaz C., Kaplan M.

BIOAGRO , vol.32, pp.31-38, 2020 (SCI-Expanded, Scopus) Sustainable Development

68. The Effect of Extraction with Different Solvent Types on Bioactive Properties of Jujube (Ziziphus jujube) Fruit

Çiftçi B., Karaman K., Kaplan M.

Türk Tarım ve Doğa Bilimleri Dergisi , vol.7, no.1, pp.256-268, 2020 (TRDizin)

69. Evaluation of some forage pea (Pisum arvense L.) lines and cultivars in terms of herbage yield and quality

Çaçan E., Kökten K., Bakoğlu A., Kaplan M., Bozkurt A.

Harran Tarım ve Gıda Bilimleri Dergisi , vol.23, no.3, pp.254-262, 2019 (TRDizin)

70. Fatty acid compositions of the seeds of different Sanguisorba minor genotypes

Kaplan M., Tutar H., Kardeş Y. M., Das A., Kokten K.

Progress In Nutrition , vol.21, no.4, pp.868-870, 2019 (SCI-Expanded, Scopus) Sustainable Development

71. EFFECT OF MATURITY STAGES ON POTENTIALNUTRITIVE VALUE OF ERCIYES MILK VETCH(ASTRAGALUS ARGAEUS) HAY

Ülger İ., Kaplan M., Atasagun B., Kardeş Y. M., Turan V., Kamalak A.

Fresenius Environmental Bulletin , vol.56, pp.4-9, 2019 (SCI-Expanded)

72. Phytic acid content and starch properties of maize (Zea mays L.): Effects of irrigation process and nitrogen fertilizer

KAPLAN M., KARAMAN K., Kardes Y. M., Kale H.

FOOD CHEMISTRY , vol.283, pp.375-380, 2019 (SCI-Expanded, Scopus) Sustainable Development

73. Water deficit and nitrogen affects yield and feed value of sorghum sudangrass silage

Kaplan M., Kara K., Ünlükara A., Kale H., Büyükkılıç Beyzi S., Varol I. S., et al.

Agricultural Water Management , vol.218, pp.30-36, 2019 (SCI-Expanded, Scopus)

74. Fatty Acid Composition of Different Quercus Species

KAPLAN M., Kokten K., Bengu A. S., Kardes Y. M., Das A., Sekerci A.

Chemistry of Natural Compounds , vol.55, no.2, pp.313-315, 2019 (SCI-Expanded, Scopus)

75. Bingöl Koşullarında Bazı Burçak (Vicia ervilia (L.) Willd) Genotiplerinin Tohum Verimi, Kes Verimi ve Kes Kalitesinin Belirlenmesi

Kokten K., KAPLAN M., Seydoşoğlu S., Tutar H., Özdemir S.

EGE ÜNİVERSİTESİ ZİRAAT FAKÜLTESİ DERGİSİ , vol.56, no.1, pp.27-33, 2019 (TRDizin)

76. Fatty acid and some micro element compositions of cluster bean (Cyamopsis tetragonoloba) genotype seeds growing under Mediterranean climate

AKÇURA M., Turan V., Kokten K., KAPLAN M.

INDUSTRIAL CROPS AND PRODUCTS , vol.128, pp.140-146, 2019 (SCI-Expanded, Scopus) Sustainable Development

77. Fatty acid compositionsof different Quercus species

KAPLAN M., Kokten K., Bengu A. S., Kardeş Y. M., Das ., DALDA ŞEKERCİ A.

CHEMISTRY OF NATURAL COMPOUNDS , vol.55, pp.1-3, 2019 (SCI-Expanded, Scopus)

78. YIELD AND NUTRITIONAL CHARACTERISTICS OF EDIBLE CLUSTER BEAN GENOTYPES

Muftuoglu N. M., Turkmen C., Akçura M., Kaplan M.

TURKISH JOURNAL OF FIELD CROPS , vol.24, no.1, pp.91-97, 2019 (SCI-Expanded, Scopus)

79. Origanum onites tentürü üretim şartlarının tepki yüzey yöntemi ile optimizasyonu: Katı/sıvı oranı, etanol konsantrasyonu ve depolama süresinin etkisi

KAPLAN M., Yılmaz M. M., Uslu R., Köprü S., Gözelle H., Muhterem G.

Tekirdağ Ziraat Fakültesi Dergisi , vol.1, pp.1-5, 2019 (Peer-Reviewed Journal)

80. PHYSIOLOGICAL CHARACTERISTICS OF NARBON VETCH (VICIA NORBONENSIS L.) PLANTS

Kaplan M., Karadavut U., Kokten K.

FRESENIUS ENVIRONMENTAL BULLETIN , vol.28, pp.2226-2231, 2019 (SCI-Expanded)

81. **EFFECT OF MATURITY STAGES ON POTENTIAL NUTRITIVE VALUE OF ERCIYES MILK VETCH (ASTRAGALUS ARGAEUS) HAY**

ÜLGER İ., KAPLAN M., Atasagun B., KARDEŞ Y. M., Turan V., Kamalak A.

FRESENIUS ENVIRONMENTAL BULLETIN , no.7, pp.5117-5121, 2019 (SCI-Expanded) Sustainable Development

82. Assessment of grain minerals of Turkish sorghum (Sorghum bicolor L.) landraces by GT biplot analysis

Kaplan M.

QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS , vol.11, no.5, pp.441-447, 2019 (SCI-Expanded, Scopus)

83. THE EFFECTS OF VARIOUS DRYING METHODS ON THE NUTRIENT COMPOSITION OF ALFALFA VARIETIES

Şengül A. Y., Kökten K., Daş A., Kaplan M., Çaçan E., Yılmaz H. Ş.

FRESENIUS ENVIRONMENTAL BULLETIN , vol.28, no.9, pp.6618-6625, 2019 (SCI-Expanded, Scopus)

84. FATTY ACID AND TRACE ELEMENT COMPOSITIONS OF THE SEEDS OF DIFFERENT Onobrychis viciifolia GENOTYPES

Kaplan M., Turan V., Kardeş Y. M., Das A., Kökten K.

GENETIKA-BELGRADE , vol.51, no.2, pp.585-593, 2019 (SCI-Expanded, Scopus)

85. Bingöl Koşullarında Bazı Burçak [Vicia ervilia (L.) Willd] Genotiplerinin Ot Verimi ve Kalite Özelliklerinin Belirlenmesi

Kokten K., KAPLAN M., Seydoşoğlu S., Yılmaz Ş. H., Uçar R.

TÜRKİYE TARIMSAL ARAŞTIRMALAR DERGİSİ , vol.5, no.3, pp.236-245, 2018 (TRDizin)

86. Vejetasyon Döneminin Erciyes Korungasının (Onobryhis argaea) Yem Özellikleri Üzerine Etkisi

Ülger İ., Kaplan M., Atasagun B., Doran T., Kamalak A.

Erciyes Tarım ve Hayvan Bilimleri , vol.1, no.1, pp.38-49, 2018 (Peer-Reviewed Journal)

87. Farklı dozlarda uygulanan selenyumun sorgum bitkisinde tane verimi ve yem kalitesi üzerine etkisi

Yıldız D., Kaplan M., Temizgül R., Kardeş Y. M.

Mediterranean Agricultural Sciences , vol.31, pp.149-153, 2018 (TRDizin)

88. Nutritional composition of potato (Solanum tuberosum L.) Haulms

Kaplan M., Ülger I., Kokten K., Uzun S., Oral E. V., Özaktan H., et al.

PROGRESS IN NUTRITION , vol.20, pp.90-95, 2018 (SCI-Expanded, Scopus) Sustainable Development

89. Evaluation of Some Forage Pea (Pisum sativum ssp. arvense L.) Lines and Cultivars in Terms of Seed Yield and Straw Quality

Çaçan E., KAPLAN M., Kokten K., Tutar H.

Iğdır Üni. Fen Bilimleri Enst. Der. , vol.82, no.2, pp.275-284, 2018 (Peer-Reviewed Journal) Sustainable Development

90. Sıvı/katı oranı ve etanol konsantrasyonuna göre karahindiba (Taraxacum officinale) tentürünün verim ve biyoaktivitesindeki değişimin incelenmesi

KAPLAN M., Yılmaz M. M., Uslu R., Köprü S., Uzelle H., Muhderem G.

Türk Tarım ve Doğa Bilimleri Dergisi , vol.5, no.2, pp.163-174, 2018 (TRDizin)

91. Bingöl Koşullarında Bazı Adi Fiğ Hat ve Çeşitlerinin (Vicia sativa L.) Tohum Verimi, Kes Verimi ve Kes Kalitesi Açısından Değerlendirilmesi

Çaçan E., KAPLAN M., Kokten K., Tutar H.

Iğdır Üni. Fen Bilimleri Enst. Der. , vol.8, no.1, pp.289-300, 2018 (Peer-Reviewed Journal)

92. Bazı Adi Fiğ Hat ve Çeşitlerinin (Vicia sativa L.) Ot Verimi ve Ot Kalitesi Açısından Değerlendirilmesi

Çaçan E., Kokten K., KAPLAN M., Yılmaz Ş. H.

HARRAN TARIM VE GIDA BİLİMLERİ DERGİSİ , vol.22, no.1, pp.47-61, 2018 (TRDizin)

93. Classification of different Sorghum bicolor genotypes depending on fatty acid composition with using Biplot Analysis

Kaplan M., Temizgül R., Beyzi S., Kokten K., Karaman K.

Progress in Nutrition , vol.20, pp.699-705, 2018 (SCI-Expanded, Scopus)

94. FEED VALUE OF MAIZE (Zea mays var. indentata (Sturtev.) L.H.Bailey) GRAIN UNDER DIFFERENT IRRIGATION LEVELS AND NITROGEN DOSES

Kale H., Kaplan M., Ülger İ., Ünlükara A., Akar T.

TURKISH JOURNAL OF FIELD CROPS , vol.23, no.1, pp.56-61, 2018 (SCI-Expanded, Scopus)

95. DETERMINATION OF ENERGY USE EFFICIENCY OF MAIZE (ZEA MAYS INTENDATA) PRODUCTION IN TURKEY

Kokten K., KAPLAN M., Gokdoğan O., Baran M. F.

FRESENIUS ENVIRONMENTAL BULLETIN , vol.27, no.4, pp.1973-1978, 2018 (SCI-Expanded) Sustainable Development

96. DETERMINATION OF YIELD AND QUALITY CHARACTERISTICS OF SOME ALFALFA (Medicago sativa L.) CULTIVARS IN THE EAST ANATOLIA REGION OF TURKEY AND CORRELATION ANALYSIS BETWEEN THESE PROPERTIES

Çaçan E., Kokten K., KAPLAN M.

APPLIED ECOLOGY AND ENVIRONMENTAL RESEARCH , vol.16, no.2, pp.1185-1198, 2018 (SCI-Expanded, Scopus)

97. BIPLOT ANALYSIS FOR HERBAGE YIELD AND QUALITY ATTRIBUTES OF DIFFERENT GRASSPEA (LATHYRUS SATIVUS L.) GENOTYPES

Kokten K., Özdemir S., Kardeş Y. M., Kaplan M.

FRESENIUS ENVIRONMENTAL BULLETIN , vol.27, pp.6079-6086, 2018 (SCI-Expanded)

98. Farklı Çevrelerde Yetiştirilen Silajlık Mısır Çeşitlerinin Kuru Ot Verimi İle Bazı Kalite Özellikleri Arasındaki İlişkilerinin Çeşit Özellik Biplot Analizi İle Değerlendirilmesi

KÖKTEN K., KAPLAN M., AKÇURA M.

KAHRAMANMARAS SUTCU IMAM UNIVERSITY JOURNAL OF NATURAL SCIENCES , vol.20, pp.46-51, 2017 (TRDizin)

99. GT Biplot Analysis for Silage Potential, Nutritive Value, Gas and Methane Production of Stay-Green Grain Sorghum Shoots

Kaplan M., Arslan M., Kale H., Kara K., Kokten K.

CIENCIA E INVESTIGACION AGRARIA , vol.44, pp.230-238, 2017 (SCI-Expanded, Scopus)

100. Assessment of Genotype x Trait x Environment interactions of silage maize genotypes through GGE Biplot

Kaplan M., Kokten K., Akçura M.

CHILEAN JOURNAL OF AGRICULTURAL RESEARCH , vol.77, pp.212-217, 2017 (SCI-Expanded, Scopus)

101. Antioxidant enzyme response of sorghum plant upon exposure to Aluminum, Chromium and Lead heavy metals

Yilmaz S. H., Kaplan M., Temizgül R., Yılmaz S.

TURKISH JOURNAL OF BIOCHEMISTRY-TURK BIYOKIMYA DERGISI , vol.42, pp.503-512, 2017 (SCI-Expanded, Scopus, TRDizin)

102. Kayseri Kıraç Koşullarında Yetiştirilen Bazı Macar Fiği Çeşitlerinin Ot Verimleri ve Kalitelerinin Belirlenmesi

Hashalıcı S., UZUN S., ÖZAKTAN H., KAPLAN M.

Erciyes Üniversitesi Veteriner Fakültesi Dergisi , vol.14, no.2, pp.113-123, 2017 (TRDizin)

103. Bazı Pamuk Çeşitlerinin (Gossypium hirsitum L.) Çiğitlerinin Kimyasal Kompozisyonu in vitro Gaz Üretimi

Kaplan M., Fidan M., Kökten K., Ülger İ.

Erciyes Tarım ve Hayvan Bilimleri Dergisi , vol.14, no.2, pp.93-99, 2017 (Peer-Reviewed Journal)

104. Influence of different irrigation and nitrogen levels on crude oil and fatty acid composition of maize (Zea mays L.)

Kaplan M., Kale H., Karaman K., Ünlükara A.

GRASAS Y ACEITES , vol.68, no.3, 2017 (SCI-Expanded, Scopus)

105. Effects of Ensiling Duration on Chemical Composition of Maize Silages

ÜLGER İ., KAPLAN M.

European Journal of Sustainable Development Research , vol.2, no.1, pp.63-65, 2017 (Peer-Reviewed Journal)

106. Olgunlaşma Döneminin Kinoa (Chenopodium quinoa Willd.)’da Ot Verimi ve Kalitesi ile Gaz ve Metan Üretimine Etkisi

Üke Ö., Kale H., Kaplan M., Kamalak A.

KSÜ Doğa Bilimleri , vol.20, no.1, pp.42-46, 2017 (Peer-Reviewed Journal)

107. ASSESSMENT OF OIL CONTENT AND FATTY ACID COMPOSITION OF TURKISH SORGHUM LANDRACE THROUGH GGT BIPLOT ANALYSIS

KAPLAN M., Kokten K., TEMİZGÜL R., BEYZI S.

FRESENIUS ENVIRONMENTAL BULLETIN , vol.26, no.3, pp.1925-1932, 2017 (SCI-Expanded) Sustainable Development

108. POTENTIAL NUTRITIVE VALUE OF ASTRAGALUS SPECIES HARVESTED AT THREE DIFFERENT MATURITY STAGES

Çaçan E., ÜLGER İ., Kilic O., Yilmaz M. F., Kokten K., KAPLAN M.

APPLIED ECOLOGY AND ENVIRONMENTAL RESEARCH , vol.15, no.4, pp.2071-2080, 2017 (SCI-Expanded, Scopus)

109. GREEN HERBAGE YIELD ASSESSMENTS OF MAIZE CULTIVARS THROUGH GGE BIPLOT ANALYSIS METHOD

Kokten K., KAPLAN M., Akçura M.

TURKISH JOURNAL OF FIELD CROPS , vol.22, no.2, pp.235-242, 2017 (SCI-Expanded, Scopus, TRDizin)

110. CHANGE IN YIELD AND CHEMICAL COMPOSITION OF TALL FESCUE (Festuca arundinacea Schreb.) PLANTS UNDER SALT STRESS

Kaplan M., Baser M., Kale H., İrik H. A., Ülger I., Ünlükara A.

TURKISH JOURNAL OF FIELD CROPS , vol.22, pp.204-210, 2017 (SCI-Expanded)

111. Kayseri kıraç koşullarında yetişrilen bazı macar fiği çeşitlerinin ot verimleri ve kalitelerinin belirlenmesi

HASHALICI s., UZUN S., ÖZAKTAN H., KAPLAN M.

Erciyes Üniversitesi Veteriner Fakültesi Dergisi , vol.14, pp.113-123, 2017 (TRDizin)

112. Yerel Korunga Onobrychis sativa Popülasyonlarında Potansiyel Besleme Değeri Gaz ve Metan Üretimi Yönünden Farklılıklar

Ülger İ., Kaplan M.

Alınteri Zirai Bilimler Dergisi , vol.31, pp.42-47, 2016 (ESCI, TRDizin)

113. Olgunlaşma Döneminin Teff Otunun Potansiyel Besleme Değeri, Gaz ve Metan Üretimine Etkisi

KAPLAN M., Üke Ö., Kale H., Sıraç Y., Çınar Ö., Atalay A. İ.

IĞDIR ÜNİVERSİTESİ FEN BİLİMLERİ ENSTİTÜSÜ DERGİSİ , vol.4, pp.179-185, 2016 (TRDizin)

114. WINDROW COMPOSTING OF WASTE SLUDGE AND EFFECTS COMPOSTS ON PLANT GROWTH AND SOIL CHARACTERISTICS

Yıldız S., Degirmenci M., KAPLAN M.

GLOBAL NEST JOURNAL , vol.18, no.3, pp.652-664, 2016 (SCI-Expanded, Scopus) Sustainable Development

115. EFFECTS OF SALT CONCENTRATIONS ON ANTIOXIDANT ENZYME ACTIVITY OF GRAIN SORGHUM

TEMİZGÜL R., KAPLAN M., YILMAZ S., Kara R.

Current Trends in Natural Sciences , vol.5, no.9, pp.171-178, 2016 (Peer-Reviewed Journal)

116. Çerezlik Kabak (Cucurbita pepo L.) Atıklarının Hayvan Beslemede Kullanım Olanaklarının Araştırılması

Yılmaz H. Ş., Kokten K., KAPLAN M., Rıdvan U.

Türk Tarım ve Doğa Bilimleri Dergisi , vol.3, no.1, pp.79-82, 2016 (Peer-Reviewed Journal)

117. THE EFFECTS OF DIFFERENT NITROGEN DOSES AND IRRIGATION LEVELS ON YIELD, NUTRITIVE VALUE, FERMENTATION AND GAS PRODUCTION OF CORN SILAGE

Kaplan M., Baran O., Ünlükara A., Kale H., Arslan M., Kara K., et al.

TURKISH JOURNAL OF FIELD CROPS , vol.21, pp.101-109, 2016 (SCI-Expanded, Scopus, TRDizin)

118. SUSTAINABLE SECOND-CROP SILAGE CORN PRODUCTION UNDER CENTRAL ANATOLIAN HIGHLANDS

Akar T., Kaplan M., Yılmaz H. Ş., Sagir N., Tabak N., Gelebur A.

FRESENIUS ENVIRONMENTAL BULLETIN , vol.25, pp.1078-1088, 2016 (SCI-Expanded) Sustainable Development

119. Variations in Potential Nutritive Value, Gas and Methane Production of Local Sainfoin (Onobrychis sativa) Populations

Ülger I., Kaplan M.

ALINTERI JOURNAL OF AGRICULTURE SCIENCES , vol.31, no.2, pp.42-47, 2016 (ESCI, TRDizin)

120. Determination of The Nutritive Value of Some Weed Species

Yılmaz H. Ş., KAPLAN M., Kokten K.

Türk Tarım ve Doğa Bilimleri Dergisi , vol.2, no.4, pp.320-323, 2015 (Peer-Reviewed Journal)

121. Fatty Acid and Metal Composition of the Seeds of Lathyrus sativus Varieties

Kokten K., KAPLAN M., UZUN S., Inci H.

CHEMISTRY OF NATURAL COMPOUNDS , vol.51, no.3, pp.534-536, 2015 (SCI-Expanded, Scopus) Sustainable Development

122. Orta Kızılırmak Havzası Ekolojik Koşullarında Bazı Mısır (Zea mays L.) Çeşitlerinin Silajlık Olarak Yetiştirilme Olanaklarının Belirlenmesi

Kusvuran A., KAPLAN M., Nazlı R. İ., Saruhan V., Karadag Y.

GAZİOSMANPAŞA ÜNİVERSİTESİ ZİRAAT FAKÜLTESİ DERGİSİ , vol.32, no.1, pp.57-67, 2015 (TRDizin)

123. Variation in hay yield and quality of new triticale lines Yeni tritikale hatlarında ot verim ve kalite özelliklerinde varyasyon

Kaplan M., Yilmaz M. F., Kara R.

Tarim Bilimleri Dergisi , vol.21, pp.50-60, 2015 (SCI-Expanded, Scopus, TRDizin)

124. INTERCROPPING OF HUNGARIAN VETCH (VICIA PANNONICA CRANTZ.) AND BARLEY (HORDEUM VULGARE L.) UNDER DIFFERENT PLANT VARIETIES AND MIXTURE RATES

Kusvuran A., Kaplan M., Nazli R. I.

LEGUME RESEARCH , vol.37, no.6, pp.590-599, 2014 (SCI-Expanded, Scopus)

125. Sweet sorghum (Sorghum bicolor L.) yield parameters as affected by physiological characteristics

Kaplan M., Kara R.

Erciyes Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.30, no.2, pp.115-122, 2014 (TRDizin)

126. Silaj Sorgum’da bazı fizyolojik özelliklerin verim üzerine etkileri.

Kaplan M., Kara R.

GAZİOSMANPAŞA ÜNİVERSİTESİ ZİRAAT FAKÜLTESİ DERGİSİ , vol.31, no.3, pp.21-31, 2014 (TRDizin)

127. Hasat Zamanının Yabani Korunga Otunun Potansiyel Besleme Değerine, Metan Üretimine ve Kondense Tanen İçeriğine Etkisi

KAPLAN M., Kamalak A., Özkan Ç. Ö., Atalay A. İ.

HARRAN ÜNİVERSİTESİ ZİRAAT FAKÜLTESİ DERGİSİ , vol.3, no.1, pp.1-5, 2014 (Peer-Reviewed Journal)

128. Effect of Maturity Stages on Potential Nutritive Value, Methane Production and Condensed Tannin Content of Sanguisorba minor Hay

KAPLAN M., Kamalak A., Kasra A. A., Guven I.

KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.20, no.3, pp.445-449, 2014 (SCI-Expanded, Scopus, TRDizin) Sustainable Development

129. Vejetasyon döneminin yabani korunga otunun potansiyel besleme değerine metan üretimine ve kondanse tanen içeriğine etkisi

KAPLAN M., KAMALAK A., ÖZKAN Ç. Ö., ATALAY A. İ.

Harran Üniv. Vet. Fak. Derg , vol.3, no.1, pp.1-5, 2014 (Peer-Reviewed Journal)

130. Farklı yerfıstığı (Arachis hypogaea) çeşitlerinin kuru otlarına ait hayvan besleme değerlerinin belirlenmesi

Kökten K., KAPLAN M., Seydoşoğlu S., Özdemir S., Boydak E.

Türk Tarım ve Doğa Bilimleri Dergis , vol.1, no.2, pp.156-160, 2014 (Peer-Reviewed Journal)

131. EFFECTS OF HARVEST TIME ON HAY YIELD AND QUALITY OF DIFFERENT BITTER VETCH (VICIA ERVILIA L.) LINES

KAPLAN M., UZUN S., Kokten K.

LEGUME RESEARCH , vol.37, no.2, pp.188-194, 2014 (SCI-Expanded, Scopus)

132. Bazı soya fasulyesi (Glycine max L.) çeşitlerinden yapılan silajların besin değerlerinin belirlenmesi

Kökten K., Boydak E., KAPLAN M., Seydoşoğlu S., Kavurmacı Z.

Tr. Doğa ve Fen Dergisi , vol.2, no.2, pp.7-10, 2014 (Peer-Reviewed Journal)

133. FORAGE NUTRITIVE VALUE OF SOYBEAN VARIETIES

Kokten K., Seydosoglu S., Kaplan M., Boydak E.

LEGUME RESEARCH , vol.37, no.2, pp.201-206, 2014 (SCI-Expanded, Scopus)

134. Fatty Acid and Metal Composition of the Seeds of Vicia ervilia Varieties from Turkey

KAPLAN M., Kokten K., UZUN S.

CHEMISTRY OF NATURAL COMPOUNDS , vol.50, no.1, pp.117-119, 2014 (SCI-Expanded, Scopus) Sustainable Development

135. Determination of silage characteristics and nutritional values of some triticale genotypes

KAPLAN M., Kökten K., Akçura M.

Türk Tarım ve Doğa Bilimleri Dergisi , vol.1, no.2, pp.102-107, 2014 (Peer-Reviewed Journal)

136. EFFECTS OF DIFFERENT LIQUID-MANURE TREATMENTS ON YIELD AND QUALITY PARAMETERS SECOND-CROP SILAGE CORN UNDER REDUCED TILLAGE CONDITIONS

Akar T., Mahmut K., Nami S., Ahmet G.

ROMANIAN AGRICULTURAL RESEARCH , vol.31, pp.193-203, 2014 (SCI-Expanded, Scopus) Sustainable Development

137. EFFECTS OF MIXTURE RATIO AND ROW SPACING IN HUNGARIAN VETCH (Vicia pannonica Crantz.) AND ANNUAL RYEGRASS (Lolium multiflorum Lam.) INTERCROPPING SYSTEM ON YIELD AND QUALITY UNDER SEMIARID CLIMATE CONDITIONS

Kusvuran A., KAPLAN M., NAZLI R. İ.

TURKISH JOURNAL OF FIELD CROPS , vol.19, no.1, pp.118-128, 2014 (SCI-Expanded, Scopus, TRDizin) Sustainable Development

138. Use of diploid and tetraploid hulled wheat genotypes for animal feeding

Kaplan M., AKAR T., Kamalak A., Bulut S.

TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.38, no.6, pp.838-846, 2014 (SCI-Expanded, Scopus, TRDizin) Sustainable Development

139. Mineral contents of natural pasture crops in Central Anatolian region of Turkey

Kaplan M.

RANGE MANAGEMENT AND AGROFORESTRY , vol.34, no.2, pp.155-161, 2013 (SCI-Expanded, Scopus)

140. Effects of sewage sludge and inorganic fertilizer treatments on yield and botanical composition of a sown-pasture established over a degraded pasture

Uzun S., Serin Y., Uzun O., Kaplan M., Başaran M.

JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT , vol.11, pp.931-936, 2013 (Peer-Reviewed Journal) Sustainable Development

141. Yaygın fiğ (Vicia sativa L.) genotiplerinde hasat zamanının ot verim ve kalitesine etkisi

KAPLAN M.

Erciyes Üniversitesi. Fen Bilimleri Enstitüsü Dergisi , vol.29, no.1, pp.76-80, 2013 (TRDizin)

142. The effect of variety on the chemical composition and ensiling characteristics of sorghum plant

KAPLAN M.

KSÜ Doğa Bil. Derg , vol.16, no.2, pp.34-38, 2013 (Peer-Reviewed Journal)

143. Farklı tane sorgum (Sorghum bicolor L.) hat ve çeşitlerinin besleme değerlerinin belirlenmesi

KAPLAN M., Kızılşimşek M.

Erciyes Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.28, no.1, pp.11-14, 2012 (TRDizin)

144. NUTRITIVE VALUE OF MEDITERRANEAN SHRUBS

Kokten K., KAPLAN M., HATİPOĞLU R., Saruhan V., Cinar S. L.

JOURNAL OF ANIMAL AND PLANT SCIENCES , vol.22, no.1, pp.188-194, 2012 (SCI-Expanded, Scopus)

145. Potential Nutritive Value of Honey Locust (Gleditsia triacanthos) Pods from Different Growing Sites for Ruminants

Kamalak A., Guven I., KAPLAN M., Boga M., Atalay A. I., Ozkan C. O.

JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY , vol.14, no.1, pp.115-126, 2012 (SCI-Expanded, Scopus)

146. CHEMICAL COMPOSITION OF THE SEEDS OF SOME Medicago SPECIES

Kokten K., Bakoglu A., Kocak A., Bagci E., Akcura M., KAPLAN M.

CHEMISTRY OF NATURAL COMPOUNDS , vol.47, no.4, pp.619-621, 2011 (SCI-Expanded, Scopus) Sustainable Development

147. Kochia (Kochia scoparia (L.) Schard.) bitkisinde hasat zamanının besin kompozisyonuna etkisi

KAPLAN M., Kızılşimşek M.

Bingöl Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.1, no.2, pp.34-37, 2011 (Peer-Reviewed Journal)

148. Tannin, Protein Contents and Fatty Acid Composition of the Seeds of Some Trifolium L. species from Turkey

Kokten K., Kocak A., KAPLAN M., Akcura M., Bakoglu A., Bagci E.

ASIAN JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.6, no.1, pp.88-95, 2011 (SCI-Expanded, Scopus)

149. Determination of Potential Nutritive Value of Sainfoin (Onobrychis sativa) Hays Harvested at Flowering Stage

Kaplan M.

JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.10, no.15, pp.2028-2031, 2011 (SCI-Expanded)

150. Determination of Potential Nutritive Value of Pepper (Capsicum annuum L.) Leaves Using in vitro Gas Production Technique

Kaplan M.

JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.10, no.16, pp.2153-2156, 2011 (SCI-Expanded)

151. Effect of Ensiling of Alfalfa with Sorghum on the Chemical Composition and Nutritive Value of Silage Mixtures

Kaplan M.

JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.10, no.18, pp.2368-2371, 2011 (SCI-Expanded, Scopus)

152. Determination of Potential Nutritive Value of Young, Old and Senescent Leaves of Arbutus andrachne Tree

Kamalak A., Canbolat O., Atalay A. I., Kaplan M.

JOURNAL OF APPLIED ANIMAL RESEARCH , vol.37, no.2, pp.257-260, 2010 (SCI-Expanded, Scopus)

153. Potential nutritive value of wild birdsfoot trefoil (Lotus corniculatus) plants grown in different sites

KAPLAN M., Atalay A. İ., Medjekal S.

Livestock Research for Rural Development , vol.21, no.7, pp.1-4, 2009 (Scopus)

154. Geleceğin alternatif enerji kaynağı biyoetanolün önemi ve sorgum bitkisi

KAPLAN M., Aydın S., Fidan S.

K.S.U. Fen ve Mühendislik Dergisi , vol.12, no.9, pp.24-33, 2009 (Peer-Reviewed Journal)

155. Potential Nutritive Value of Sweet Corn as a Silage Crop with or Without Corn Ear

Idukut L., Arikan B. A., Kaplan M., Guven I., Atalay A. I., Kamalak A.

JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.8, no.4, pp.734-741, 2009 (SCI-Expanded, Scopus)

156. Potential nutritive value of wild birdsfoot trefoil Lotus corniculatus plants grown in different

KAPLAN M., ATALAY A. İ., Medjekal S.

Livestock Research for Rural Development , vol.21, no.7, 2009 (Scopus)

157. Oats (Avena sativa) - common vetch (Vicia sativa) mixtures grown on a low-input basis for a sustainable agriculture

Erol A., Kaplan M., Kizilsimsek M.

TROPICAL GRASSLANDS , vol.43, pp.191-196, 2009 (SCI-Expanded, Scopus) Sustainable Development

158. Rapid and enhanced germination at low temperature of alfalfa and white clover seeds following osmotic priming

Tiryaki I., Kizilsimsek M., Kaplan M.

TROPICAL GRASSLANDS , vol.43, pp.171-177, 2009 (SCI-Expanded) Sustainable Development

159. Chemical Composition, Organic Matter Digestibility, in Vitro Gas Production Characteristics and Ensilling of Sugar Beet Leaves as Alternative Feed Resource

Gurbuz Y., Kaplan M.

Journal of Animal and Veterinary Advances , vol.7, no.12, pp.1568-1574, 2008 (SCI-Expanded, Scopus)

160. Effects of condensed tannin content on digestibility and detemination of nutrive value of selected same native legumens species

GURBUZ Y., KAPLAN M., Davies D. R.

JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.7, no.7, pp.854-862, 2008 (SCI-Expanded)

Papers Presented at Peer-Reviewed Scientific Conferences 92

1. Effect of irrigation levels on hay yield and quality in grasspea (Lathyrus sativus L.)

Varol İ. S., Kaplan M.

VII. International Conference on Global Practice of Multidisciplinary Scientific Studies, Girne, Cyprus (Kktc), 3 - 07 July 2024, vol.1, pp.23-29, (Full Text)

2. Effect of Different Drying Temperatures on CO2 Emissions in Acorn Drying

KAPLAN M., ÇETİN N., Günaydın S.

15th International Congress on Agricultural Mechanization and Energy in Agriculture, ANKAgEng 2023, Antalya, Turkey, 29 October - 01 November 2023, vol.458 LNCE, pp.94-101, (Full Text)

3. Agrobacterium-Mediated Transformation in Potato Varieties (Solanum Tuberosum L.)

Pakashtıca V., Pınar H., Mutlu N., Kaplan M.

International Agriculture Congress, Priştine, Kosovo, 31 August - 04 September 2023, vol.1, no.1, pp.61, (Summary Text)

4. The effect of hydroglycerolic extraction on biofunctional characteristics of yarrow (Achillea millefolium L.) flowers: An optimization study using simplex lattice mixture design approach

Çiftçi B., Karaman K., Ilbas A. I., Kaplan M.

6th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2023), Ankara, Turkey, 11 - 13 October 2023, pp.66, (Summary Text)

5. Changes in phenolic and antioxidant activity in alfalfa cultivars grown under different irrigation levels

Varol İ. S., Ünlükara A., Kaplan M.

12th INTERNATIONAL CONFERENCE ON AGRICULTURE, ANIMAL SCIENCE & RURAL DEVELOPMENT, Ordu, Turkey, 6 - 08 July 2023, vol.1, no.1, pp.1-5, (Full Text)

6. DETERMINATION OF THE GENETIC SIMILARITIES/DIFFERENCES OF SOME ANNUAL GRASS VARIETIES

Pınar H., Kaplan M.

International Scientific Symposium Current Trends in Natural Sciences, Pitesti, Romania, 19 - 21 May 2022, pp.1-3, (Summary Text)

7. ENERGY ASPECTS AND EFFECTIVE MOISTURE DIFFUSIVITY OF RED PEPPER: CHANGE IN CULTIVARS AND DRYING METHODS

Çetin N., Kaplan M., Pınar H., Karaman K., Çiftçi B.

International Scientific Symposium Current Trends in Natural Sciences, Pitesti, Romania, 19 - 21 May 2022, vol.1, no.1, pp.1, (Summary Text)

8. DETERMINATION OF IN VITRO SALT TOLERANCES OF SOME ANNUAL GRASS TYPE

Pınar H., Kaplan M.

International Scientific Symposium Current Trends in Natural Sciences, Pitesti, Romania, 19 - 21 May 2022, pp.112, (Summary Text)

9. DETERMINATION OF FEED QUALITY PARAMETERS OF LEAVES AND STEMS OF DIFFERENT ALFALFA GENOTYPES

Okumuş O., Çiftçi B., Uzun S., Kaplan M.

CTNS 2021, Pitesti, Romania, 28 - 30 May 2021, pp.95, (Summary Text)

10. EFFECT ON MATURITY STAGES ON POTENTIAL NUTRITIVE VALUE OF VICIA CRACCA HAY

Çiftçi B., Okumuş O., Kaplan M., Uzun S.

CTNS 2021, Pitesti, Romania, 28 - 30 May 2021, pp.65-66, (Summary Text)

11. Farklı Koca Fiğ (Vicianarbonensis L.) Genotiplerinin Tane Verimi ve Kes Kalitesinin Belirlenmesi

KÖKTEN K., KAPLAN M.

ISPEC International Conference On Agriculture and Rural Development-II, 27 - 29 September 2019, pp.106-115, (Full Text)

12. INVESTIGATION OF THE EFFECT OF SOME HEAVY METALS (Cd, Cr, Ni) ON THE ROOT WEIGHT OF DIFFERENT TYPES OF (Sorghum bicolor L.) GRAIN SORGHUM

Kökten K., Yılmaz H. Ş., Kaplan M., Çaçan E., Çağlayan B.

ISPEC ULUSLARARASI TARIM ve KIRSAL KALKINMA KONGRESİ, Siirt, Turkey, 10 - 12 June 2019, vol.1, pp.575-580, (Full Text)

13. BİNGÖL KOŞULLARINDA TÜYLÜ FİĞ (Vicia villosa Roth.) VE ÇAVDAR (Secale cereale L.) KARIŞIM ORANLARININ OT VERİMİNE ETKİLERİ

Kökten K., Gökdemir N., Kaplan M.

ISPEC ULUSLARARASI TARIM ve KIRSAL KALKINMA KONGRESİ, Siirt, Turkey, 10 - 12 June 2019, pp.327-33, (Full Text) Sustainable Development

14. Comparison of Feed Characteristics in Different Legume Grains

KAPLAN M., KÖKTEN K.

1st International Erciyes Agriculture, Animal and Food Sciences Conference, 24 - 27 April 2019, (Full Text)

15. Determination of Herbage Yield and Feed Values of Some Triticale Cultivars

KAPLAN M., KÖKTEN K., ÖZDEMİR S.

1st International Erciyes Agriculture, Animal and Food Sciences Conference, 24 - 27 April 2019, (Full Text)

16. Comparison of Feed Characteristics of Different Cereal Grains

KAPLAN M., KÖKTEN K.

1st International Erciyes Agriculture, Animal and Food Sciences Conference, 24 - 27 April 2019, (Full Text)

17. Variation in Grain Feed Quality of Different Maize Cultivars

KÖKTEN K., KAPLAN M.

International Scientific Symposium - 12th Edition Current Trends in Natural Sciences, 18 - 20 April 2019, pp.200-204, (Full Text)

18. Variation in Hay Yield and Quality of Hungarian Vetch (ViciapannonicaCrantz) Genotypes

KAPLAN M., KÖKTEN K., ÖZDEMİR S.

International Scientific Symposium - 12th edition Current Trends in Natural Sciences, 18 - 20 April 2019, pp.205-211, (Full Text)

19. Production of protein concentrate from Phaseolus vulgaris L. and optimization of conditions

KARAMAN K., KAPLAN M.

1st INTERNATIONAL ERCIYES AGRICULTURE,ANIMAL FOOD SCIENCES CONFERENCE, 24 - 27 April 2019, (Summary Text)

20. Bingöl Ekolojik Koşullarında Kışlık Ekimde Bazı Yem Bezelyesi (Pisum arvense L.) Genotiplerinin Verim Ve Verim Öğelerinin Belirlenmesi

KÖKTEN K., Karaköse N., KAPLAN M.

Iğdır 1. Uluslararası Multi Disipliner Çalışmalar Kongresi, 6 - 07 November 2018, (Full Text)

21. Determination of herbaceous quality features of some sorghum species in Bingöl conditions.

Kokten K., Özmen S., KAPLAN M.

EJONS 5. International Congress On Mathematics, Engineering, Natural and Medical Sciences, Gaziantep, Turkey, 22 - 25 November 2018, vol.1, pp.129-137, (Full Text)

22. THE EFFECTS ON HERBAGE YIELD OF HUNGARIAN VETCH (VICIA PANNONICA CRANTZ.) AND TRITICALE (X TRITICOSECALE WITTMACK.) MIXTURES IN BINGOL CONDITIONS

Kokten K., KAPLAN M.

International Engineering and Natural Sciences Conference (IENSC 2018), Diyarbakır, Turkey, 14 - 17 November 2018, vol.1, pp.108-113, (Full Text)

23. DETERMINATION OF YIELD AND YIELD FEATURES OF SOME SORGHUM SPECIES IN BINGOL CONDITIONS

Kokten K., Özmen S., KAPLAN M.

International Engineering and Natural Sciences Conference (IENSC 2018), Diyarbakır, Turkey, 14 - 17 November 2018, vol.1, pp.114-122, (Full Text)

24. BİNGÖL EKOLOJİK KOŞULLARINDA KIŞLIK EKİMDE BAZI YEM BEZELYESİ (Pisum arvense L.) GENOTİPLERİNİN VERİM VE VERİM ÖĞELERİNİN BELİRLENMESİ

Kokten K., Karaköse N., KAPLAN M.

IĞDIR 1. ULUSLARARASI MULTİ DİSİPLİNER ÇALIŞMALAR KONGRESİ DUYURUSU, Iğdır, Turkey, 6 - 07 November 2018, pp.1-8, (Full Text)

25. Kışlık Olarak Ekilen Bazı Yem Bezelyesi (Pisum arvense L.) Genotiplerinin Ot Kalitelerinin Belirlenmesi

Kokten K., Karaköse N., KAPLAN M.

1. ULUSLARARASI IĞDIR MULTİ DİSİPLİNER ÇALIŞMALAR KONGRESİ, Iğdır, Turkey, 6 - 07 November 2018, pp.1-4, (Full Text)

26. Bingöl Koşullarında Farklı Macar Fiği (Vicia pannonica Grantz.) ile Triticale (X Triticosecale Wittmack.) Karışımlarının Ot Kalitelerinin Belirlenmesi

Kokten K., KAPLAN M.

1. ULUSLARARASI IĞDIR MULTİ DİSİPLİNER ÇALIŞMALAR KONGRESİ, Iğdır, Turkey, 6 - 07 November 2018, pp.1-5, (Full Text)

27. Bazı Yemeklik Sakız Fasulyesi (Cyamopsis tetragonoloba) Genotiplerinin Yeşil Bakla Verimleri ve Yeşil Bakla Besin İçeriklerinin Belirlenmesi

MÜFTÜOĞLU N. M., TÜRKMEN C., AKÇURA M., KAPLAN M.

Uluslararası AVRASYA Doğal Beslenme ve Sağlıklı Yaşam Zirvesi, Ankara, Turkey, 12 - 15 July 2018, pp.2-3, (Summary Text)

28. Determination of Immature Pod Yield and Nutritional Composition of Some Edible Guar (Cyamopsis tetragonolaba) Genotypes

Müftüoğlu N. M., Türkmen C., Akçura M., KAPLAN M.

Uluslararası Avrasya Doğal Beslenme ve Sağlıklı Yaşam Zirvesi Kongre & Sergi, Ankara, Turkey, 12 - 15 July 2018, vol.1, no.1, pp.2-3, (Summary Text)

29. Bingöl İli Merkez İlçesi Ormanardı Köyü Merasının Verim ve Kalite Özelliklerinin Belirlenmesi

Tutar H., Kokten K., KAPLAN M.

ULUSLARARASI TARIM KONGRESİ, Komrat, Moldova, 3 - 06 May 2018, pp.198, (Summary Text) Sustainable Development

30. Bingöl İli Merkez İlçesi Ormanardı Köyü Merasının Botanik Kompozisyonun Belirlenmesi

Tutar H., Kokten K., KAPLAN M.

ULUSLARARASI TARIM KONGRESİ, Komrat, Moldova, 3 - 06 May 2018, pp.197, (Summary Text) Sustainable Development

31. Bingöl Koşullarında Farklı Adi Fiğ (Vicia Sativa L.)+tritikale (X Triticosecale Wittmack.) Karışımlarının Otların Kalitelerinin Belirlenmesi

Yousif H. A., Kokten K., Tutar H., KAPLAN M.

ULUSLARARASI TARIM KONGRESİ, Komrat, Moldova, 3 - 06 May 2018, pp.196, (Summary Text)

32. Nutritional Changes in Different Sorghum (Sorghum bicolor L.) Genotypes During Sprouting

KARAMAN K., Kardeş Y. M., Doran T., Akçura M., KAPLAN M.

1. International GAP Agriculture & Livestock Congress, Şanlıurfa, Turkey, 25 - 27 April 2018, vol.1, pp.41, (Summary Text)

33. Evaluation of Some Pea (Pisum arvense L.) Lines and Cultivars in Terms of Herbage Yield and Forage Quality

Çaçan E., Kokten K., Yılmaz Ş. H., KAPLAN M.

JONS International Congress on Mathematic, Engineering and Natural Sciences – III, Mardin, Turkey, 21 - 22 April 2018, pp.137, (Summary Text)

34. Grain Feed Values of Newly Selected Lines from Turkish Sorghum (Sorghum bicolor L.) Landraces

KAPLAN M., Ergün C., TEMİZGÜL R., Yılmaz M. F., Kardeş Y. M., Kale H., et al.

2nd International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF), İzmir, Turkey, 2 - 05 April 2018, vol.1, pp.225, (Summary Text)

35. Effect of Maturity Stages on Potential Nutritive Value, Gas and Methane Production of Erciyes Sainfoin (Onobrychis argaea) Hay

KAPLAN M., ATASAGUN B., Kardeş Y. M., Doran T., Kokten K., Kamalak A.

2nd International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF), İzmir, Turkey, 2 - 05 April 2018, vol.1, pp.239, (Summary Text)

36. Effects on hay yield of common vetch (Vicia sativa L.) and triticale (X Triticosecale Wittmack.) mixture rates in Bingol conditions

Kokten K., Yousif H. A., KAPLAN M., Tutar H.

International Conference on Engineering Technology and Innovation (ICETI), Budapeşte, Hungary, 7 - 11 March 2018, pp.33, (Summary Text)

37. Macro Nutrient Uptake of Tall Fescue (Festuca arundinacea) as Effected by Salt Stress

KAPLAN M., ÜNLÜKARA A., VAROL I. S., Kale H.

nternational Conference on Engineering Technology and Innovation (ICETI), Budapeşte, Hungary, 7 - 11 March 2018, vol.1, pp.10, (Summary Text)

38. Morphological Characteristics of Newly Selected Lines from Turkish Sorghum Landraces

KAPLAN M., TEMİZGÜL R., Yılmaz M. F., Kale H., Kardeş Y. M., Tal E., et al.

International Conference on Engineering Technology and Innovation (ICETI), Budapeşte, Hungary, 7 - 11 March 2018, pp.74, (Summary Text)

39. Determination of Potential Nutritive Value of Turkish Sorghum (Sorghum bicolor L.)

KAPLAN M., Bozkurt S., TEMİZGÜL R., Yılmaz M. F., Kale H., Kardeş Y. M., et al.

International Conference on Engineering Technology and Innovation (ICETI), Budapeşte, Hungary, 7 - 11 March 2018, pp.73, (Summary Text)

40. Determination of Silage Potential and Nutritional Values of Some Triticale Cultivars

KAPLAN M., Kokten K., Kardeş Y. M., Özdemir S.

International Conference on Engineering Technology and Innovation (ICETI), Budapeşte, Hungary, 7 - 11 March 2018, vol.1, pp.34, (Summary Text)

41. INVESTIGATION OF THE EFFECT OF THE COVER CROPS ON WEEDS,SILAGE PRODUCTIVITY AND QUALITY IN THE SILAGE CORNPRODUCTION

Bingöl S., IŞIK D., KAPLAN M.

3RD INTERNATIONAL CONFERENCE ON ENVIRONMENTAL SCIENCE AND TECHNOLOGY, Budapeşte, Hungary, 17 - 23 October 2017, pp.8, (Summary Text)

42. Evaluation of Some Forage Pea (Pisum sativum ssp. arvense L.) Lines and Varieties in Terms of Seed Yield and Straw Quality

Çaçan E., KAPLAN M., Kokten K., Tutar H.

II. International Iğdır Symposium, Iğdır, Turkey, 9 - 11 October 2017, vol.1, pp.33, (Summary Text) Sustainable Development

43. Effects of Salt Stress on Micro Mineral Contents of Tall Fescue (Festuca arundinacea)

KAPLAN M., ÜNLÜKARA A., KALE H., Kokten K.

IV. INTERNATIONAL MULTIDISCIPLINARY CONGRESS OF EURASIA (IMCOFE), Roma, Italy, 23 - 25 August 2017, vol.1, no.1, pp.50, (Summary Text)

44. Effects of Salt Stress on Micro Mineral Contents of Tall Fescue (Festuca arundinacae)

KAPLAN M., ÜNLÜKARA A., KALE H., KÖKTEN K.

ıV.International Multidiciplinary Congress of Eurasia, 23 - 25 August 2017, (Summary Text)

45. Yield and yield parameters of maize plants as influenced by ırrigation x nitrogen interactions

Kaplan M., Kale H., Unlukara A., Varol İ. S., Kökten K.

International Conference on Agriculture, Forest, Food Sciences and Technologies, Nevşehir, Turkey, 15 - 17 May 2017, vol.1, pp.174, (Summary Text)

46. Herbage yield and Quality of Different Narbon Vetch Lines and Cultivars

KAPLAN M., Kokten K., Kale H., Kardeş Y. M., Akçura M., ŞATANA A.

2nd INTERNATIONAL BALKAN AGRICULTURE CONGRESS, Tekirdağ, Turkey, 16 - 18 May 2017, vol.1, pp.120-126, (Full Text)

47. Yield and Yield Parameters of Maize Plants as Influenced by Irrigation x Nitrogen Interactions

KAPLAN M., KALE H., ÜNLÜKARA A., VAROL I. S., KÖKTEN K.

International Conference on Agriculture, Forest, Food Sciences and Technologies, Nevşehir, Turkey, 15 - 17 May 2017, vol.1, pp.174, (Summary Text)

48. Kafir Protein Profile of Turkish Originated Sorghum Lines

KAPLAN M., TEMİZGÜL R., YILMAZ S.

ECOLOGY, Kayseri, Turkey, 11 - 13 May 2017, pp.661, (Summary Text)

49. The effects of different nitrogen doses and irrigation levels on yield and plant water consumption of silage corn

KAPLAN M., Kale H., İRİK H. A., ÜNLÜKARA A.

8th International Conference on Biosystems Engineering, Tartu, Estonia, 11 - 13 May 2017, pp.145, (Summary Text)

50. Effects of Salt Stress on Antioxidant Enzyme Activity of Sorghum

TEMİZGÜL R., KAPLAN M., YILMAZ S.

ECOLOGY 2017 INTERNATIONAL SYMPOSIUM, 11 - 13 May 2017, (Summary Text)

51. Effects of Sowing Time on Herbage Yield and Quality of Black Chickpea

Kokten K., KAPLAN M., Yılmaz Ş. H., Akçura M., Tutar H.

rd International Conference on Engineering and Natural Sciences, Bucureşti, Hungary, 3 - 07 May 2017, vol.1, no.1, pp.1-7, (Full Text)

52. Variations in Seed Nutrient Content of Different Bitter Vetch (Vicia ervilia Willd.) Lines

KAPLAN M., Kokten K., Yılmaz M. F., Tutar H., Kale H.

3rd International Conference on Engineering and Natural Sciences, Bucureşti, Hungary, 3 - 07 May 2017, vol.1, no.1, pp.1-6, (Full Text) Sustainable Development

53. Effects of Sowing Time on Herbage Yield and Quality of Lupine

Kokten K., KAPLAN M., Tal E., Tutar H., Akçura M.

3rd International Conference on Engineering and Natural Sciences, Bucureşti, Hungary, 3 - 07 May 2017, vol.1, no.1, pp.1-5, (Full Text)

54. Comparison of Feed Quality Parameters of Narbon Vetch (Vicia narbonensis L.) Lines and Cultivars

KAPLAN M., Kokten K., Kardeş Y. M., Tutar H.

3rd International Conference on Engineering and Natural Sciences, Bucureşti, Hungary, 3 - 07 May 2017, vol.1, no.1, pp.1-5, (Full Text)

55. Morphological characterization of Turkish sorghum (Sorghum bicolor L.) landrace

KAPLAN M., TEMİZGÜL R., Yılmaz M. F., Kale H., Kardeş Y. M., Tal E., et al.

International Symposium on Biodiversity and Edible Wild Species, Antalya, Turkey, 2 - 05 April 2017, pp.86, (Summary Text)

56. The effect of different sewage sludge doses treatments on heavy metal accumulation in soil and sorghum plant

KAPLAN M., TEMİZGÜL R.

II. International Conference on Sustainable Devolopment, Skopje, Macedonia, 19 - 23 October 2016, pp.2, (Full Text) Sustainable Development

57. Sorghum in Phytoremediation

TEMİZGÜL R., KAPLAN M., YILMAZ S.

II. International Conference on Sustainable Devolopment, Skopje, Macedonia, 19 - 23 October 2016, pp.1, (Full Text) Sustainable Development

58. Effects of ensiling time on chemical composition of maize silages

ÜLGER İ., KAPLAN M.

2nd International Conference on Sustainable Development (ICSD), Üsküp, Macedonia, 19 - 23 October 2016, vol.1, pp.250-252, (Full Text)

59. MINERAL CONTENTS OF WEED CROPS IN CENTRAL ANATOLIAN REGION

KAPLAN M., Kökten K., Ayaşan T., Meral A.

International Conference on Sustainable Development, Skopje, Macedonia, 19 - 22 October 2016, vol.1, pp.38, (Full Text)

60. Determination of second crop silage maize cultivars for reduced tillage conditions

Han S., Akar T., KAPLAN M.

Plant Breeding: the Art of Bringing Science to Life, Zürich, Switzerland, 29 August - 02 September 2016, pp.251, (Summary Text)

61. Determination of second crop silage maize cultivars for no-till conditions

Dulkar H., Akar T., KAPLAN M.

Plant Breeding: the Art of Bringing Science to Life, Zürich, Switzerland, 29 August - 02 September 2016, pp.250, (Summary Text)

62. Kafirin profile of Turkish originated sorghum populations

TEMİZGÜL R., YILMAZ S., KAPLAN M., Akar T.

41st FEBS Congress on Molecular and Systems Biology for a Better Life, Kusadasi, Turkey, 3 - 08 September 2016, pp.347, (Summary Text)

63. Determination of Yield and Quality features of Silage Corn Varieties in Different Ecological Condition

Kokten K., Yılmaz H. Ş., KAPLAN M., Kale H.

International Conference on Advences in Natural and applied Sciences, Antalya, Turkey, 21 - 23 April 2016, vol.1, pp.45, (Summary Text)

64. Variation of antioxidant enzyme activity of sorghum Sudan grass under salt stress

KAPLAN M., TEMİZGÜL R., Kökten K., YILMAZ S.

CURRENT TRENDS IN NATURAL SCIENCES Scientific Symposium, Piteşri, Romania, 21 - 22 April 2016, vol.1, no.1, pp.1, (Summary Text)

65. Antioxidant enzyme response of sweet sorghum under salt stress

YILMAZ S., TEMİZGÜL R., KAPLAN M., Yürürdurmaz C.

CURRENT TRENDS IN NATURAL SCIENCES Scientific Symposium, Pitesti, Romania, 21 - 22 April 2016, vol.1, no.1, pp.2, (Summary Text)

66. MORPHOLOGIC AND MOLECULAR CHARACTERIZATION OF HULLED WHEAT POPULATIONS OF TURKEY

Demirel F., Akar T., Gürcan K., Kaplan M.

II. INTERNATIONAL PLANT BREEDING CONGRESS AND EUCARPIA – OIL AND PROTEIN CROPS SECTION CONFERENCE, Antalya, Turkey, 1 - 05 November 2015, pp.97, (Summary Text)

67. Kara Nohutta (Cicer arietinum L.) Ekim Zamanının Ot, Tane ve Kes Verimi ile Kalite Özelliklerine Etkisi

KAPLAN M., Kokten K., Yılmaz Ş. H., Arslan M., TEMİZGÜL R., Bozkurt S., et al.

11. Tarla Bitkileri Kongresi, Çanakkale, Turkey, 7 - 10 September 2015, vol.1, no.1, pp.1-5, (Full Text)

68. Çukurova Koşullarında Bazı Sıcak Mevsim Yem Bitkilerinin Performanslarının Belirlenmesi

Nazlı R. İ., Kusvuran A., KAPLAN M., Tansı V.

11. Tarla Bitkileri Kongresi, Çanakkale, Turkey, 7 - 10 September 2015, vol.1, no.1, pp.5-10, (Full Text)

69. Determination of nutrient composition of haulms of potatoes (Solanum tuberosum L.) varieties

KAPLAN M., UZUN S., varhan oral e., ÖZAKTAN H., TEMİZGÜL R.

50 croatian 10 international symposium on agriculture, Opatija/Zagreb, Croatia, 16 - 20 February 2015, pp.162, (Summary Text)

70. Analysis Of Genetic Diversity In Turkey Orginated Local Wheat Populations

TEMİZGÜL R., AKBULUT M., AZİZOĞLU U., KAPLAN M., YILMAZ S., AYVAZ A.

International Congress of the Molecular Biology Association of Turkey,, İzmir, Turkey, 10 September - 12 December 2014, pp.97, (Full Text)

71. Farklı yem bezelyesi (Pisum arvense) genotiplerinin tanelerinin yem içeriği yönünden karşılaştırılması

KAPLAN M., Kökten K., Arslan M., Özdemir S., Seydoşoğlu S.

Türkiye 5. Uluslararası Katılımlı Tohumculuk Kongresi, Diyarbakır, Turkey, 19 - 23 October 2014, pp.363-368, (Full Text)

72. Yaygın fiğ (Vicia sativa L.) çeşitlerinin tohumlarının besleme değerleri.

Kökten K., KAPLAN M., Özdemir S., Arslan M., Seydoşoğlu S.

Türkiye 5. Uluslararası Katılımlı Tohumculuk Kongresi., Diyarbakır, Turkey, 19 - 23 October 2014, pp.406-408, (Full Text) Sustainable Development

73. Gluten Allele Freguencies And Glu-1 Quality Scores In Local Wheat Populations Originated From Turkey

AKBULUT M., TEMİZGÜL R., AZİZOĞLU U., YILMAZ S., AYVAZ A., KAPLAN M.

3rd International Congress of the Molecular Biology Association of Turkey, İZMİR, TÜRKIYE, 10-12 Eylül 2014, pp.95-95, İzmir, Turkey, 10 - 12 September 2014, pp.95, (Full Text)

74. Hmw Guluten Polymorphism In Turkey Orgininated Local Wheat Populations

Temizgül R., AKBULUT M., Azizoğlu U., YILMAZ S., KAPLAN M., AYVAZ A.

3rd International Congress of the Molecular Biology Association of Turkey, İzmir, Turkey, 10 - 12 September 2014, pp.98, (Full Text)

75. Bazı adi fiğ (Vicia sativa L.) genotiplerinde ot verimleri ve bitkisel özelliklerin belirlenmesi

Yılmaz M. F., Erol A., KAPLAN M.

Türkiye X. Tarla Bitkileri Kongresi, Konya, Turkey, 10 - 13 September 2013, pp.397-402, (Full Text)

76. Kayseri çayır meralarında yetişen bazı baklagil yem bitkilerinin besin kompozisyonunun belirlenmesi

KAPLAN M., Yılmaz Ş. H., Eraslan M., Arslan M.

Türkiye X. Tarla Bitkileri Kongresi, Konya, Turkey, 10 - 13 September 2013, pp.79-86, (Full Text)

77. Korunga (Onobrychis viciifolia)’nın Nektar Kaynağı Olarak Önemi

UZUN S., KAPLAN M., ÖZAKTAN H., SERİN Y.

. 1. Turkısh Congress, Expo and Workshops On Honey And Honeybee Products With İnternational Participation, Turkey, 1 - 04 February 2012, pp.155, (Full Text)

78. Lokalize Renal Hücreli Karsinom Prognozunda Mikrovasküler İnvazyon, Nekroz Sarkomatoid Diferansiasyon Gibi Histopatolojik Risk Faktörlerinin Önemi: Üroonkoloji Derneği Çok Merkezli Çalışması

ateş f., eskiçorapçı s., yaycıoğlu ö., yazıcı s., dirim a., başok e. k., et al.

10. Üroonkoloji kongresi, Antalya, Turkey, 26 - 30 October 2011, pp.184-185, (Full Text)

79. Rastlantısal Saptanmış Böbrek Tümörlerinin Rastlantısal Olmayan Böbrek Tümörleriyle Klinik ve Patolojik Veriler Açısından Karşılaştırılması: Üroonkoloji Derneği Çok Merkezli Çalışması

eskiçorapçı s., huri e., yaycıoğlu ö., divrik t., dirim a., can c., et al.

10. Üroonkoloji kongresi, Ankara, Turkey, 26 - 30 October 2011, pp.181-182, (Full Text)

80. Böbrek Kanseri Hastalıksız Sağ Kalım Öngörüsü İçin Preoperatif Prognostik Model: Üroonkoloji Derneği Çok Merkezli Çalışması

yaycıoğlu ö., eskiçorapçı s., karabulut e., soyupak b., göğüş ç., divrik t., et al.

10. Üroonkoloji kongresi, Antalya, Turkey, 26 - 30 October 2011, pp.27-28, (Full Text) Sustainable Development

81. Bazı koca fiğ (Vicia narbonensis L.) hatların tanelerinin besin madde kompozisyonunun belirlenmesi

KAPLAN M., Yılmaz M. F., UZUN S.

Türkiye IX. Tarla Bitkileri Kongresi, Bursa, Turkey, 12 September 0201 - 15 September 2011, pp.1818-1821, (Full Text)

82. Karbonhidrat ve organik asit kaynağı olarak bazı meyve posaları ilavesinin yonca silajının kalitesi üzerine etkileri

Kızılşimşek M., Erol A., KAPLAN M.

Türkiye IX. Tarla Bitkileri Kongresi, Bursa, Turkey, 12 - 15 September 2011, pp.1722-1727, (Full Text)

83. Bazı tritikale çeşit ve hatlarının besin madde kompozisyonunun belirlenmesi

KAPLAN M., Kökten K., Akçura M., Bakoğlu A., Kavurmacı Z.

Türkiye IX. Tarla Bitkileri Kongres, Bursa, Turkey, 12 September 0201 - 15 September 2011, pp.191-196, (Full Text)

84. Sorgum F2 popülasyonunda bazı agronomik karakterlerin değişimi

Bölek Y., Korhan H., Bardak A., KAPLAN M.

I. Numan Kıraç Kongresi, Eskişehir, Turkey, 27 - 30 April 2011, pp.2295-2301, (Full Text)

85. Kahramanmaraş ekolojik koşullarında yetiştirilebilecek fiğ (Vicia sativa L.) çeşit ve hatların belirlenmesi

Erol A., KAPLAN M., Kızılşimşek M.

Türkiye VIII. Tarla Bitkileri Kongresi, Hatay, Turkey, 19 - 22 October 2009, pp.491-495, (Full Text)

86. Kahramanmaraş koşullarında bazı burçak (Vicia ervilia (L.) Willd.) hatlarında verim ve verim unsurlarının belirlenmesi

Erol A., KAPLAN M., Kizilsimsek M.

Türkiye VIII. Tarla Bitkileri Kongresi, Hatay, Turkey, 19 - 22 October 2009, pp.733-736, (Full Text)

87. Kahramanmaraş’ta çayır–meraların iyileştirilmesi ve yem bitkileri yetiştiriciliğinde kaydedilen gelişmeler

Erol A., KAPLAN M., Idukut L., Kızılşimşek M.

Türkiye VII. Tarla Bitkileri Kongresi, Erzurum, Turkey, 25 - 27 June 2007, pp.309-311, (Full Text)

88. Farklı bitki sıklıklarının silajlık mısır çeşitlerinde yaprak alanı gelişimi ve ışık kullanımı üzerine etkileri

Kızılşimşek M., Erol A., KAPLAN M.

Türkiye VI. Tarla Bitkileri Kongresi, Antalya, Turkey, 5 - 09 September 2005, pp.1005-1010, (Full Text)

89. Bazı baklagil yem bitkileri türlerinde kök, gövde ve nodül gelişimi

Bardak A., Kızılşimşek M., KAPLAN M.

Türkiye VI. Tarla Bitkileri, Antalya, Turkey, 05 September 2005, pp.763-765, (Full Text)

90. Kahramanmaraş meralarına ilişkin sorunlar ve çözüm yolları

Kızılşimşek M., Erol A., KAPLAN M., Donbaloğlu M.

I. Kahramanmaraş Sempozyumu, Kahramanmaraş, Turkey, 1 - 05 May 2004, pp.1283-1290, (Full Text)

91. Kahramanmaraş’ta tarımsal yapı

Erol A., Kızılşimşek M., KAPLAN M.

I. Kahramanmaraş Sempozyumu, Kahramanmaraş, Turkey, 1 - 05 May 2004, pp.1225-1232, (Full Text)

92. Kahramanmaraş’ta fiğ yetiştiriciliği potansiyeli ve önemi

Erol A., Kizilsimsek M., KAPLAN M.

I. Kahramanmaraş Sempozyumu, Kahramanmaraş, Turkey, 1 - 05 May 2004, pp.1291-1294, (Full Text)

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