Doç. Dr. MEHMET YAMAN

Yayın Ağı

Makaleler 110

1. **Biochemical composition, nutrient content, and antioxidant capacity of leaves in cornelian cherry (Cornus mas L.)**

YAMAN M., Tunc Y., Yilmaz K. U., YILDIZ E., GÜNEŞ A., KEÇE Y. M., et al.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES , cilt.29, sa.1, 2026 (SCI-Expanded, Scopus)

2. **Effects of different coating formulations on the quality and shelf life of lettuce (Lactuca sativa L.)**

HANCI F., YILDIZ E., Khadivi A., Tunc Y., YAMAN M.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES , cilt.29, sa.1, 2026 (SCI-Expanded, Scopus)

3. Influence of Wild Olive (Olea europaea L. var. sylvestris) Rootstocks on Leaf Nutrient Composition and Nutritional Balance of Commercial Olive Cultivars

Uğur R., Sümbül A., Yaman M., Demir Ö. F.

APPLIED FRUIT SCIENCE , cilt.10, ss.1-20, 2026 (SCI-Expanded, Scopus)

4. The Effect of Edible Coating Applications on Fruit Quality, Antioxidant Activity, Phenolic and Anthocyanin Content and Shelf Life of Sour Cherry (Prunus cerasus L.) Fruits

YAMAN M., Yılmaz Ş., SÜMBÜL A., Demirel F., Demirel S., Uğur R., et al.

Applied Sciences (Switzerland) , cilt.16, sa.12, 2026 (SCI-Expanded, Scopus)

5. Cultivar dependent responses of olive (Olea europaea L.) to foliar fertilization in fruit quality and mineral composition of leaves and fruits

Yılmaz M. D., Yaman M., Tunç Y., Coşkun Ö. F., Toprak S., Gönültaş M., et al.

SCIENTIFIC REPORTS , cilt.15, sa.3, ss.1-20, 2026 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

6. Integrative morphological, biochemical, and plastome-based characterization of a wild plum (Prunus spp.) population from Mount Erciyes (Central Anatolia, Türkiye)

Obedgiu S., Gürcan K., Tuna Güneş N., Sümbül A., Yaman M., Roumi V., et al.

BIOLOGICAL RESEARCH , cilt.15, ss.1-20, 2026 (SCI-Expanded, Scopus)

7. **Enhancing pepper resilience to tebucanozole stress: role of copper and Bacillus subtilis microorganisms**

ELVEREN M., OSMA E., Varol T., YAMAN M., ÖZTÜRK H. İ.

BMC PLANT BIOLOGY , cilt.26, sa.1, 2026 (SCI-Expanded, Scopus)

8. Effects of edible microparticle-based coatings on postharvest quality, ascorbic acid, total phenolic, and total antioxidant capacity of spinach

HANCI F., YILDIZ E., Tunç Y., Khadivi A., YAMAN M.

JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , cilt.20, sa.4, ss.5190-5206, 2026 (SCI-Expanded, Scopus)

9. **Effectiveness of Chitosan Edible Coatings Incorporated with Beeswax and Aloe vera Extract for Active Packaging of Banana and Persimmon to Prevent Food Loss**

Pervez M., Popescu G. C., Tahir A., Manzoor F., YAMAN M., Popescu M.

HORTICULTURAE , cilt.12, sa.3, 2026 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

10. **Multivariate analysis of the effect of foliar fertilisers on phytochemical and fruit traits of pomegranate (Punica granatum L.)**

Erengul S., YAMAN M., Tunc Y., Khadivi A.

JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY , 2025 (SCI-Expanded, Scopus)

11. Sert Çekirdekli Meyve Türlerinde Yetiştirme Teknikleri, Budama ve Terbiye Sistemlerinin Önemi

Yaman M., Sümbül A.

Erciyes Tarım ve Hayvan Bİlimleri Dergisi , cilt.8, sa.2, ss.189-200, 2025 (Hakemli Dergi)

12. Antioxidant capacity, biochemical composition, and mineral composition of leaves in two apple species (Malus domestica Borkh. and M. kirghisorum Al. Fed. & Fed.)

SÜMBÜL A., UZUN A., YAMAN M., Tunç Y., Khadivi A., KEÇE Y. M., et al.

BMC Plant Biology , cilt.25, sa.1, 2025 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

13. Biochemical, nutritional, and nutraceutical properties of cactus pear accessions

Tunç Y., YAMAN M., Yılmaz K. U., Khadivi A., Mishra D. S.

Scientific Reports , cilt.15, sa.1, 2025 (SCI-Expanded, Scopus)

14. Biochemical composition, antioxidant capacity, and mineral content of hazelnut leaves

Gonultas M., Tunc Y., Bilgen Y., SÜMBÜL A., YAMAN M., Karakaya O., et al.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES , cilt.28, sa.1, 2025 (SCI-Expanded, Scopus)

15. **Phylogenetic analysis of the nrDNA ITS and cpDNA rbcL sequences of some endemic Dianthus (Caryophyllaceae) species from Türkiye**

Sevindik E., Güner Ö., Yolcu S., BAŞKÖSE İ., Paksoy M. Y., Khadivi A., et al.

GENETIC RESOURCES AND CROP EVOLUTION , cilt.72, sa.8, ss.9849-9858, 2025 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

16. **Genetic diversity and genetic structure of alfalfa (Medicago sativa L.) genotypes as revealed by Start Codon Targeted (SCoT) markers**

Isik M. I., Turkoglu A., Demire F., Aydin A., Eren B., KOÇ A., et al.

GENETIC RESOURCES AND CROP EVOLUTION , cilt.72, sa.8, ss.10543-10558, 2025 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

17. Fruit Quality Traits and Self- (In)compatibility Allele Status of Some Apricot (Prunus armeniaca L.) Seedlings Obtained by Cross-Breeding

Karaoglan D. T., YILDIZ E., YAMAN M., Tunc Y., Khadivi A.

FOOD SCIENCE & NUTRITION , cilt.13, sa.11, 2025 (SCI-Expanded, Scopus)

18. DETERMINATION OF LEAF NUTRIENT CONTENT IN BARBERRY GENOTYPES GROWN IN KAYSERI REGION

Sun M., Yaman M., Sümbül A.

Current Trends in Natural Sciences , cilt.14, sa.27, ss.6-10, 2025 (Hakemli Dergi) Sürdürülebilir Kalkınma

19. **Genetic variability in almond (Prunus dulcis L.) in South Turkiye: morphological, biochemical, and SSR analyses**

BAYAZIT S., ÇALIŞKAN O., COŞKUN Ö. F., YAMAN M.

BMC PLANT BIOLOGY , cilt.25, sa.1, 2025 (SCI-Expanded, Scopus)

20. EFFECTS OF SOME APPLICATIONS ON STRAWBERRY SEEDLING PRODUCTIVITY AND QUALITY

Yaman M., Sümbül A.

Current Trends in Natural Sciences , cilt.14, sa.27, ss.11-14, 2025 (Hakemli Dergi) Sürdürülebilir Kalkınma

21. Morphological, biochemical, and molecular characterizations of rosehip (Rosa canina L.) genotypes naturally grown in the Eastern Central Anatolia region of Türkiye

Bozdoğan N., YILDIZ E., Tunç Y., Khadivi A., YAMAN M., SÜMBÜL A., et al.

Scientia Horticulturae , cilt.350, 2025 (SCI-Expanded, Scopus)

22. **Refinement of surface sterilization protocol for in vitro olive (Olea europaea L.) shoot proliferation and optimizing by machine learning techniques**

Palaz E. B., Demirel S., Popescu G. C., Demirel F., Ugur R., YAMAN M., et al.

HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY , cilt.66, sa.4, ss.813-828, 2025 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

23. Integrating In Vitro Propagation and Machine Learning Modeling for Efficient Shoot and Root Development in Aronia melanocarpa

YAMAN M., Palaz E. B., Isak M. A., Demirel S., Izgu T., Adali S., et al.

HORTICULTURAE , cilt.11, sa.8, 2025 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

24. Characterization of Turkish mulberry genetic resources based on antioxidant capacity, biochemical composition, nutrient content, and morphological traits of leaves

Tunc Y., Khadivi A., YAMAN M., Yilmaz K. U., YILDIZ E., GÜNEŞ A., et al.

SCIENTIFIC REPORTS , cilt.15, sa.1, 2025 (SCI-Expanded, Scopus)

25. **Integrating Machine Learning and In Vitro Screening to Evaluate Drought and Temperature Stress Responses for Vicia Species**

OKUMUŞ O., ŞİMŞEK Ö., Isak M. A., KOÇAK ŞAHİN N., Aydin A., Eren B., et al.

PROCESSES , cilt.13, sa.6, 2025 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

26. **HTS analysis of resistance induction against PPV by four hairpin constructs in Nicotiana benthamiana Domin**

Sohi M. G., GÜRCAN K., TEBER S., AKBULUT M., Tunc Y., YAMAN M., et al.

SCIENTIFIC REPORTS , cilt.15, sa.1, 2025 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

27. **Natural Diversity of Crataegus monogyna Jacq. in Northeastern Türkiye Encompassing Morphological, Biochemical, and Molecular Features**

Erkek B., YAMAN M., SÜMBÜL A., Demirel S., Demirel F., COŞKUN Ö. F., et al.

HORTICULTURAE , cilt.11, sa.3, 2025 (SCI-Expanded, Scopus)

28. Edible Micro-Sized Composite Coating Applications on Post-Harvest Quality of Sweet Cherry Fruits

YILDIZ E., HANCI F., YAMAN M., Popescu G. C., Popescu M., SÜMBÜL A.

HORTICULTURAE , cilt.11, sa.3, 2025 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

29. Assessment of genetic diversity using phenological and morpho-physicochemical traits of almond genotypes in the Eastern Mediterranean Region of Türkiye

BAYAZIT S., ÇALIŞKAN O., YAMAN M.

GENETIC RESOURCES AND CROP EVOLUTION , 2025 (SCI-Expanded, Scopus)

30. **Assessment of genetic diversity by multivariate analysis in Turkish Hawthorn (Crataegus azarolus) genetic resources**

UZUN A., PINAR H., YAMAN M., Cakiroglu Y., Karakaya A., Uysal M., et al.

GENETIC RESOURCES AND CROP EVOLUTION , 2025 (SCI-Expanded, Scopus)

31. Elucidation of genetic diversity in hawthorn (Crataegus azarolus L.) accessions naturally growing in the Eastern Mediterranean region of Türkiye using morphological, pomological, and inter simple sequence repeat markers

Tunc Y., YAMAN M., Yilmaz K. U., Khadivi A., Goodarzi S.

BMC PLANT BIOLOGY , cilt.25, sa.1, ss.43-0, 2025 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

32. Effects of Plant Growth Promoting Rhizobacteria (PGPR) Applications on Biochemical Activity and Enzyme Activity in Strawberries

YAMAN M., SÜMBÜL A., SAY A.

Erzincan Üniversitesi Fen Bilimleri Enstitüsü Dergisi , cilt.18, sa.3, ss.951-962, 2025 (TRDizin)

33. **Characterization of olive (Olea europaea L.) cultivars; colour properties, biochemical contents, antioxidant activity and nutrient contents**

Tunç Y., YAMAN M., KEÇE Y. M., Yilmaz K. U., YILDIZ E., GÜNEŞ A.

GENETIC RESOURCES AND CROP EVOLUTION , cilt.72, sa.1, ss.529-541, 2025 (SCI-Expanded, Scopus)

34. Evaluation of genetic diversity in some hybrid individuals of honeyberry (Lonicera caerulea L.) based on fruit characteristics, leaf morphology, vitamin C, antioxidant activity, and biochemical and nutritional contents

Gürcan K., Yilmaz K., Tunç Y., Yaman M., Günes A., Yildiz E., et al.

BMC PLANT BIOLOGY , cilt.24, sa.1, 2024 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

35. **Elucidating the genetic diversity in wild olive (Olea europaea L. subps. oleaster) genotypes from the Mesopotamia region with multivariate analyses**

Tunc Y., YAMAN M., Yilmaz K. U.

GENETIC RESOURCES AND CROP EVOLUTION , cilt.71, sa.8, ss.4843-4854, 2024 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

36. DETERMINATION OF STOMATAL MORPHOLOGY IN SOME CITRUS SPP. SPECIES

Tunç Y., Yaman M., Yılmaz K. U., Fidan R.

Current Trends in Natural Sciences , cilt.13, sa.25, ss.34-41, 2024 (Hakemli Dergi)

37. **Multivariate analysis of morphological variation, biochemical content, antioxidant activity, and molecular characteristics of autochthonous Berberis crataegina DC. genotypes in Central Türkiye**

Yaman M., Sun M., Sümbül A., Demirel F., Tunç Y., Khadivi A., et al.

BMC PLANT BIOLOGY , cilt.24, sa.1, ss.1-13, 2024 (SCI-Expanded, Scopus)

38. Characterization of apricot cultivars; nutrient content, biochemical content and antioxidant activity in leaves

Keçe Y. M., Yaman M., Tunç Y., Yilmaz K. U., Yildiz E., Güneş A.

GENETIC RESOURCES AND CROP EVOLUTION , 2024 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

39. Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars

Elikara A., Popescu G., Demirel S., Sümbül A., YAMAN M., Demirel F., et al.

PROCESSES , cilt.12, sa.10, ss.1-15, 2024 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

40. **Characterization of walnut (Juglans regia L.) hybrid genotypes; fatty acid composition, biochemical properties and nutrient contents**

Komur Y. K., Karakaya O., Sutyemez M., Dirim E., YAMAN M., SAY A., et al.

GENETIC RESOURCES AND CROP EVOLUTION , cilt.71, sa.6, ss.2965-2985, 2024 (SCI-Expanded, Scopus)

41. **Using Machine Learning Algorithms to Investigate the Impact of Temperature Treatment and Salt Stress on Four Forage Peas (Pisum sativum var. arvense L.)**

OKUMUŞ O., SAY A., Eren B., Demirel F., UZUN S., YAMAN M., et al.

HORTICULTURAE , cilt.10, sa.6, 2024 (SCI-Expanded, Scopus)

42. Morphological, biochemical, and molecular evaluation of genetic diversity in different plum genotypes (Prunus domestica L.)

SÜMBÜL A., YILDIZ E., YAMAN M., Dirim E., Ateş U., SAY A., et al.

Genetic Resources and Crop Evolution , cilt.71, sa.5, ss.1973-1988, 2024 (SCI-Expanded, Scopus)

43. **Determination of Phenotypic Diversity and Effective Temperature Sum Times in Some Olive (Olea europaea L.) Varieties by Using Phenological Stages with Multivariate Analysis**

Tunc Y., YAMAN M., YILMAZ K.

APPLIED FRUIT SCIENCE , cilt.66, sa.3, ss.1151-1161, 2024 (SCI-Expanded, Scopus)

44. Determination of fruit characteristics, nutrients and biochemical contents of Transvalia (Prunus persica L.) peach cultivar grafted on different clonal rootstocks obtained by selection and hybridization

YAMAN M., UĞUR R., SÜMBÜL A., KEÇE Y. M., GÖNÜLTAŞ M., ÜNSAL H. T., et al.

SCIENTIA HORTICULTURAE , cilt.330, 2024 (SCI-Expanded, Scopus)

45. **Unravelling the Genetic Diversity of Oleaster (Elaeagnus Angustifolia L.) with Multivariate Analysis**

SAY A., SÜMBÜL A., Dirim E., YAMAN M., YILDIZ E.

APPLIED FRUIT SCIENCE , cilt.66, sa.2, ss.719-730, 2024 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

46. Morphological and molecular evaluation of diversity in individuals obtained by intra-species hybridization in almond (Prunus dulcis L.)

UZUN A., Dirim E., YAMAN M., ÜNSAL H. T.

Genetic Resources and Crop Evolution , cilt.71, sa.3, ss.1291-1300, 2024 (SCI-Expanded, Scopus)

47. Morpho-genetic characterization of fig (Ficus carica var. rupestris (Hausskn.) Browicz) genotypes to be used as rootstock

YILDIZ E., Ağlar E., SÜMBÜL A., YAMAN M., Caliskan O., Popescu G. C., et al.

Genetic Resources and Crop Evolution , cilt.71, sa.2, ss.747-759, 2024 (SCI-Expanded, Scopus)

48. Effects of Different Treatments on Germination Capacity of Hawthorn (Crataegus spp.) Seeds

Sümbül A., Yaman M., Topcu Y.

Erciyes Tarım ve Hayvan Bilimleri Dergisi , cilt.7, sa.1, ss.1-7, 2024 (Hakemli Dergi)

49. MORPHOLOGICAL AND MOLECULAR IDENTIFICATION OF HYBRID APRICOT GENOTYPES OBTAINED BY INTRA-SPECIFIC HYBRIDIZATION

Uzun A., Dirim E., Yaman M.

GENETIKA , sa.3, ss.1-10, 2023 (SCI-Expanded)

50. Effect of Different Clonal Rootstocks on Plant Nutrient Content in Leaves of Some Apricot (Prunus armeniaca) Cultivars

Uğur R., Sümbül A., Yaman M.

Erwerbs-Obstbau , cilt.65, sa.6, ss.2315-2323, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

51. IDENTIFICATION OF DWARF ROOTSTOCK CANDIDATES IN FIG: WILD FIG (Ficus carica var. rupestris(HAUSSKN.) BROWICZ) POPULATION ANDMORPHOLOGICAL CHARACTERIZATION

Sümbül A., Yıldız E., Ağlar E., Yaman M., Uzun A., Çalışkan O.

International Journal of Agriculture and Naturel Sciences , cilt.16, sa.2, ss.137-146, 2023 (Hakemli Dergi)

52. Determination of Stoma and Leaf Characteristics with Chlorophyll and Carotenoid Amounts of Some Domestic and Foreign Olive (Olea europaea L.) Varieties

Tunç Y., Yılmaz K. U., YAMAN M.

Erwerbs-Obstbau , cilt.65, sa.5, ss.1769-1778, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

53. **The Effects of Altitude on Fruit Characteristics, Nutrient Chemicals, and Biochemical Properties of Walnut Fruits (Juglans regia L.)**

Gündeşli M. A., Uğur R., YAMAN M.

HORTICULTURAE , cilt.9, sa.10, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

54. The Effect of PGPR Applications on Bioactive Content and Fruit Characteristics of Different Apple Scion–Rootstock Combinations

YAMAN M., YILDIZ E., SÜMBÜL A., ERCİŞLİ S., SÖNMEZ O., GÜNEŞ A., et al.

Erwerbs-Obstbau , cilt.65, sa.5, ss.1267-1273, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

55. Micropropagation Protocols of New Prunus Hybrids with Significant Rootstock Potential in Fruit Breeding and Cultivation

Bulunuz Palaz E., Ugur R., YAMAN M.

Erwerbs-Obstbau , cilt.65, sa.5, ss.1359-1364, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

56. DETERMINATION OF LEAF AND FRUIT CHARACTERISTICS OF ALMOND VARIETIES OF FOREIGN ORIGIN CULTIVATED IN CAPPADOCIA REGION

Ünsal H. T., Erkek B., Yaman M.

Current Trends in Natural Sciences , cilt.12, sa.23, ss.49-53, 2023 (Düzenli olarak gerçekleştirilen hakemli kongrenin bildiri kitabı)

57. Assessment of Fatty Acid Composition, Bioactive Compounds, and Mineral Composition in Hazelnut Genetic Resources: Implications for Nutritional Value and Breeding Programs

YAMAN M., Balta M. F., Karakaya O., Kaya T., Necas T., YILDIZ E., et al.

Horticulturae , cilt.9, sa.9, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

58. DETERMINATION OF THE YIELD AND QUALITY CHARACTERISTICS OF SOME STRAWBERRY VARIETIES GROWED IN THE OPEN FIELD OF YAHYALI (KAYSERI) ECOLOGICAL CONDITIONS

Ceran M. B., Yıldız E., Yaman M.

Current Trends in Naturel Sciences , cilt.12, sa.23, ss.36-41, 2023 (Hakemli Dergi)

59. EFFECTS OF RHIZOBACTERIA APPLICATION ON ENZYME ACTIVITY OF DIFFERENT APPLE SCION–ROOTSTOCK COMBINATIONS

YILDIZ E., YAMAN M., SAY A.

Current Trends in Natural Sciences , cilt.12, sa.23, ss.42-48, 2023 (Hakemli Dergi)

60. Changes in Antioxidant and Color Properties of Raisins According to Variety and Drying Method

Ünal M. S., Güler E., YAMAN M.

HORTICULTURAE , cilt.9, sa.7, 2023 (SCI-Expanded, Scopus)

61. **Use of Arbuscular Mycorrhizal Fungi for Boosting Antioxidant Enzyme Metabolism and Mitigating Saline Stress in Sweet Basil (Ocimum basilicum L.)**

Yilmaz A., YILDIRIM E., YILMAZ H., Soydemir H. E., Güler E., Ciftci V., et al.

SUSTAINABILITY , cilt.15, sa.7, 2023 (SCI-Expanded, SSCI, Scopus) Sürdürülebilir Kalkınma

62. DETERMINATION OF AGRONOMIC CHARACTERISTICS OF SOME PLUM (Prunus domestica L.) GENOTYPES GROWING IN KAYSERI REGION

Satmaz E., Yaman M.

International Journal of Agricultural and Natural Sciences , cilt.16, sa.1, ss.1-6, 2023 (Hakemli Dergi) Sürdürülebilir Kalkınma

63. Assessment of genetic diversity revealed by morphological traits and ISSR markers in hazelnut germplasm (Corylus avellana L.) from Eastern Black Sea Region, Turkey

Karakaya O., Yaman M., Balta F., Yilmaz M., Balta M. F.

GENETIC RESOURCES AND CROP EVOLUTION , cilt.70, sa.2, ss.525-537, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

64. Türkiye'de Ekonomik Öneme Sahip Yumuşak Çekirdekli Meyvelerin Üretim Projeksiyonu (Elma, Armut, Ayva Örneği)

Yaman M., Yıldız E.

Erciyes Tarım ve Hayvan Bilimleri Dergisi , cilt.6, sa.1, ss.31-34, 2023 (Hakemli Dergi) Sürdürülebilir Kalkınma

65. Assessing the genetic diversity in hawthorn (Crataegus spp.) genotypes using morphological, phytochemical and molecular markers

YILDIZ E., SÜMBÜL A., YAMAN M., Nadeem M. A., SAY A., Baloch F. S., et al.

GENETIC RESOURCES AND CROP EVOLUTION , cilt.70, sa.1, ss.135-146, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

66. Sugar and Biochemical Composition of Some Apple Cultivar Grown in the Middle Black Sea Region

Balta M. F., Karakaya O., Yaman M., Kırkaya H., Yaman İ.

Gaziosmanpaşa Üniversitesi Ziraat Fakültesi Dergisi , cilt.39, sa.2, ss.129-135, 2022 (TRDizin) Sürdürülebilir Kalkınma

67. Identification of Self-Incompatibility in Kyrgyzstan-Originated Apple Genotypes with Molecular Marker Technique

Uzun A., Ozer L., Turgunbaev K., Pınar H., Yaman M., Yilmaz K. U., et al.

ERWERBS-OBSTBAU , cilt.64, sa.3, ss.401-406, 2022 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

68. Elmada Farklı Anaç-Çeşit Kombinasyonlarında Rizobakteri Uygulamasının Meyve Kalite Parametrelerine Etkisi

YAMAN M., YILDIZ E., SÜMBÜL A., SÖNMEZ O.

Çukurova Tarım ve Gıda bilimleri dergisi (Online) , cilt.37, sa.1, ss.21-29, 2022 (TRDizin) Sürdürülebilir Kalkınma

69. Effects of Rhizobacteria Application on Leaf and Fruit Nutrient Content of Different Apple Scion-Rootstock Combinations

YILDIZ E., YAMAN M., ERCİŞLİ S., SÜMBÜL A., SÖNMEZ O., GÜNEŞ A., et al.

HORTICULTURAE , cilt.8, sa.6, 2022 (SCI-Expanded, Scopus)

70. Determination of genetic diversity in european cranberrybush (Viburnum opulus L.) genotypes based on morphological, phytochemical and ISSR markers

Yaman M.

GENETIC RESOURCES AND CROP EVOLUTION , cilt.69, ss.1889-1899, 2022 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

71. Evaluation of genetic diversity by morphological, biochemical and molecular markers in sour cherry genotypes

Yaman M.

MOLECULAR BIOLOGY REPORTS , cilt.49, sa.6, ss.5293-5301, 2022 (SCI-Expanded) Sürdürülebilir Kalkınma

72. DETERMINATION OF THE EFFECT OF DISTANCE TO HIGHWAY ON THE ACCUMULATION OF SOME HEAVY METALS IN APPLE ORCHARDS

YILDIZ E., ERKEK B., YILMAZ K. U., YAMAN M.

Current Trends in Natural Sciences , cilt.11, sa.2, ss.145-152, 2022 (Hakemli Dergi)

73. The Effects of Different Chemicals on Runner Yield and Quality of 'Kabarla' Strawberry Young Plants Grown in Cappadocia Region

YAMAN M., YILMAZ K.

ERWERBS-OBSTBAU , cilt.64, ss.85-90, 2022 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

74. IDENTIFICATION OF GENETIC DIVERSITY IN WILD PEAR (Pyrus Elaeagrifolia Pall.) GENOTYPES COLLECTED FROM DIFFERENT REGIONS OF TURKEY WITH SSR MARKER SYSTEM

UZUN A., PINAR H., YAMAN M., Yigit M., Cakiroglu Y., Karakaya A., et al.

GENETIKA-BELGRADE , cilt.54, sa.1, ss.109-118, 2022 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

75. Biochemical composition and shape-dimensional traits of rosehip genotypes

Demir B., Sayinci B., YAMAN M., SÜMBÜL A., YILDIZ E., Karakaya O., et al.

FOLIA HORTICULTURAE , cilt.33, sa.2, ss.293-308, 2021 (SCI-Expanded, Scopus)

76. Molecular Characterization of Barberry Genotypes from Turkey and Kyrgyzstan

PINAR H., Yahya H. N., ERCİŞLİ S., Coskun O. F., YAMAN M., Turgunbaev K., et al.

ERWERBS-OBSTBAU , cilt.63, sa.4, ss.403-407, 2021 (SCI-Expanded, Scopus)

77. DETERMINATION OF NUTRITIONAL STATUS OF APPLE (Malus communis L.) ORCHARDS IN KAYSERI (TURKEY) WITH SOIL AND LEAF ANALYSIS

Yıldız E., Yaman M., Sümbül A., Güneş A.

International Journal of Agricultural and Natural Sciences , cilt.14, sa.3, ss.194-200, 2021 (Hakemli Dergi)

78. Some Fruit and Leaf Characteristics of Different Apricot Cultivars in Kayseri

Yaman M., Turan S.

Erzincan Üniversitesi Fen Bilimleri Enstitüsü Dergisi , cilt.14, sa.3, ss.962-969, 2021 (TRDizin)

79. The Effect of Different Pollinators on Fruit Set and Fruit Quality Parameters of Some Foreign Apricot Varieties in Kayseri Ecological Conditions (Central Anatolia, Turkey)

Yaman M., Pınar H.

Turjaf , cilt.9, sa.8, ss.1589-1592, 2021 (Hakemli Dergi)

80. THE EFFECT OF DIFFERENT POLLINATORS ON FRUIT SET AND SOME FRUIT CHARACTERISTICS IN APPLE

Yaman M., Uzun A., Yıldız E., Pınar H.

CURRENT TRENDS IN NATURAL SCIENCES , cilt.10, sa.19, ss.170-174, 2021 (Hakemli Dergi)

81. DETERMINATION OF POLLEN VIABILITY AND GERMINATION RATIOS IN MERSIN ECOLOGY OF SOME EARLY APRICOT

Yaman M., Turan S.

CURRENT TRENDS IN NATURAL SCIENCES , cilt.10, sa.19, ss.166-169, 2021 (Hakemli Dergi)

82. Hacılar (Kayseri) Yöresi Kayısılarının (Prunus armeniaca L.) Seleksiyonu

Sağlam O., Yıldız E., Yaman M.

Alatarım , cilt.20, sa.1, ss.22-31, 2021 (TRDizin)

83. Tyrinthe Kayısı Çeşidinde Farklı Tozlayıcıların Meyve Tutumu ve Bazı Meyve Özelliklerine Etkisi

YAMAN M., UZUN A.

Çukurova Tarım ve Gıda bilimleri dergisi (Online) , cilt.36, sa.1, ss.96-100, 2021 (TRDizin)

84. Effects of Different Pollinators on Fruit Set and Quality Attributes of Texas Almond (Prunus dulcis L.) Cultivar

Yaman M., Uzun A.

Horticultural Studies , cilt.38, sa.1, ss.46-49, 2021 (Hakemli Dergi)

85. Morphological and Molecular Identification of Hybrid Individuals Obtained by Interspecies Hybridization (Prunus armeniaca × Prunus salicina)

YAMAN M., UZUN A.

International Journal of Agricultural and Natural Sciences , cilt.14, sa.1, ss.7-15, 2021 (Hakemli Dergi)

86. Identification of genetic diversity among Juglans regia L. genotypes using molecular, morphological, and fatty acid data

Yıldız E., Pınar H., Uzun A., Yaman M., Sümbül A., Ercişli S.

GENETIC RESOURCES AND CROP EVOLUTION , cilt.68, sa.4, ss.1425-1437, 2021 (SCI-Expanded, Scopus)

87. LEAF AND FRUIT CHARACTERISTICS AND GENETIC DIVERSITY OF WILD FRUIT Cerasus prostrata GENOTYPES COLLECTED FROM THE CENTRAL ANATOLIA, TURKEY

UZUN A., YAMAN M., PINAR H., Gok B. D., Gazel I.

ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS , cilt.20, sa.2, ss.53-62, 2021 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

88. Bioactive compounds and physical attributes of Cornus mas genotypes through multivariate approaches

Demir B., Sayinci B., SÜMBÜL A., YAMAN M., YILDIZ E., ÇETİN N., et al.

FOLIA HORTICULTURAE , cilt.32, sa.2, ss.189-202, 2020 (SCI-Expanded, Scopus)

89. Evaluation of Superior Hybrid Individuals with Intra and Interspecific Hybridization Breeding in Apricot

Yaman M., Uzun A.

INTERNATIONAL JOURNAL OF FRUIT SCIENCE , cilt.20, 2020 (SCI-Expanded, Scopus)

90. In vitro Screening for Salt Tolerance of Some Citrus Rootstocks

Yaman M., Pınar H., Seday Ü., Altınöz D., Uzun A., Çabuk N. S.

Turkish Journal of Agriculture - Food Science and Technology , cilt.8, sa.5, ss.1117-1121, 2020 (TRDizin)

91. Genetic Diversity and Some Fruit Characteristics of Some Quince Genotypes Collected from Kayseri Region

Uzun A., Çil A., Yaman M., Coşkun Ö. F.

Turkish Journal of Agriculture - Food Science and Technology , cilt.8, sa.2, ss.318-323, 2020 (TRDizin)

92. Determination of Genetic Diversity Using SRAP Technique in Some Walnut Genotypes Obtained by Selection

YAMAN M., YILDIZ E., PINAR H., UZUN A., SÜMBÜL A., alkan ş.

Türk Tarım - Gıda Bilim ve Teknoloji dergisi , cilt.8, sa.12, ss.2577-2582, 2020 (TRDizin)

93. Determination of some physicomechanical and biochemical parameters of hazelnut (Corylus avellana L.) cultivars

ÇETİN N., YAMAN M., KARAMAN K., Demir B.

TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , cilt.44, sa.5, ss.439-450, 2020 (SCI-Expanded, Scopus, TRDizin)

94. MORPHOLOGICAL AND BIOCHEMICAL CHARACTERISTICS TO BE USED IN IDENTIFICATION OF MULBERRY GENOTYPES

Cocen E., PINAR H., UZUN A., YAMAN M., Saritepe Y., Kokargul R., et al.

FRESENIUS ENVIRONMENTAL BULLETIN , cilt.29, sa.1, ss.79-84, 2020 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

95. Shape Discrimination of Almond Cultivars by Elliptic Fourier Descriptors Unterscheidung der Fruchtform von verschiedenen Mandelsorten mit Hilfe von elliptischen Fourier-Deskriptoren

Demir B., Sayinci B., Çetin N., Yaman M., Çömlek R.

Erwerbs-Obstbau , cilt.61, sa.3, ss.245-256, 2019 (SCI-Expanded, Scopus)

96. **GENETIC DIVERSITY IN TURKISH BANANA (MUSA CA VENDISHII) GENOTYPES WITH DAMD MARKERS**

PINAR H., Uzuni A., Unlu M., YAMAN M.

FRESENIUS ENVIRONMENTAL BULLETIN , cilt.28, sa.1, ss.459-463, 2019 (SCI-Expanded) Sürdürülebilir Kalkınma

97. TÜRKİYE’DE EKONOMİK OLARAK YETİŞTİRİCİLİĞİ YAPILAN SERT ÇEKİRDEKLİMEYVELERİN ÜRETİM PROJEKSİYONU

Uzun A., Yaman M., Pınar H., Çetin N., Say A.

Bahçe , cilt.47, sa.2, ss.79-83, 2018 (TRDizin)

98. TÜRK ÇEKİRDEKLİ BEYAZ DUTLARININ (Morus alba L.) FENOLOJİK VE POMOLOJİK ÖZELLİKLERİ

PINAR H., Çöçen E., YAMAN M., UZUN A., Sarıtepe Y.

BAHÇE , cilt.47, sa.2, ss.6-12, 2018 (TRDizin)

99. Phenological, Pomological and Technological Characteristics of Seedless White Mulberry in Mulberry Genetic Resources of Turkey

PINAR H., Çöçen E., UZUN A., YAMAN M., ASLAN A., ALTUN O. T.

Turkish Journal of Agriculture - Food Science and Technology , cilt.6, sa.10, ss.1317-1321, 2018 (TRDizin) Sürdürülebilir Kalkınma

100. Molecular Characterization of Elaeagnus angustifolia L. Genotypes Collected from Different Parts of Turkey

UZUN A., YİĞİT M. A., PINAR H., YAMAN M., ASLAN S.

Uluslararası Tarım ve Doğa Bilimleri Dergisi , cilt.1, sa.1, ss.10-13, 2018 (Hakemli Dergi)

101. Elliptic Fourier based analysis and multivariate approaches for size and shape distinctions of walnut (Juglans regia L.) cultivars

Demir B., Sayıncı B., Çetin N., Yaman M., Çömlek R., Aydın Y., et al.

GRASAS Y ACEITES , cilt.69, 2018 (SCI-Expanded, Scopus)

102. Bazı Kiraz Anaçlarının Genetik Akrabalık İlişkilerinin RAPD Moleküler Markır Yöntemi İle Belirlenmesi

PINAR H., YAMAN M., Sarısu H. C., UZUN A., YİĞİT M. A.

HARRAN TARIM VE GIDA BİLİMLERİ DERGİSİ , cilt.22, sa.3, ss.326-334, 2018 (TRDizin)

103. ASSESSMENT OF POLLEN QUALITY OF SOME APRICOT AND CHERRY CULTIVARS

UZUN A., PINAR H., GÜN E., YAMAN M., YILMAZ S.

Current Trends in Natural Sciences , cilt.7, sa.43, ss.292-296, 2018 (Hakemli Dergi)

104. Usage of biotechnology on walnut breeding

Dalda Şekerci A., Yaman M., Say A.

Bahçe , cilt.46, sa.2, ss.123-127, 2017 (TRDizin)

105. KAYSERİ İLİNİN CEVİZ ÜRETİM POTANSİYELİ

YAMAN M., DALDA ŞEKERCİ A., UZUN A., SAY A.

Bahçe , cilt.46, ss.129-132, 2017 (TRDizin)

106. TARIMSAL BİYOKÜTLE ENERJİSİNE HAMMADDEOLUŞTURAN CEVİZİN (Juglans regia L.) ENERJİEŞDEĞERİ

Demir B., Yaman M., Çetin N.

Bahçe , cilt.46, ss.83-87, 2017 (TRDizin)

107. Evaluation of Four Different Protocols for DNA Extraction from Young and Old Carob Leaves

PINAR H., ÜNLÜ M., KELEŞ H., YAMAN M., COŞKUN Ö. F.

Atatürk Üniversitesi Ziraat Fakültesi Dergisi , cilt.48, sa.2, ss.73-79, 2017 (TRDizin)

108. Identification of Genetic Similarities among Walnut(Juglans regia L.) Genotypes Selected from CentralAnatolia Region of Turkey with SRAP Markers

Uzun A., Coşkun Ö. F., Yaman M., Pınar H., Paris K.

Alatarım , cilt.16, sa.1, ss.26-34, 2017 (TRDizin)

109. Morphological, Molecular, and Self-(In) Compatibility Characteristics of New Promising Apricot Genotypes

PINAR H., Ercişli S., Bircan M., Ünlü M., UZUN A., YILMAZ K. U., et al.

JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY , cilt.19, sa.2, ss.365-376, 2017 (SCI-Expanded, Scopus)

110. Bazı Önemli Turunçgil anaçları ile Melezlerinde Citrus tristeza virus CTV neDayanıklılığın Bazı SCAR markırları ile Belirlenmesi

PINAR H., SEDAY U., UZUN A., ÜNLÜ M., YAMAN M.

Alatarım , cilt.15, sa.1, ss.21-28, 2016 (TRDizin)

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 14

1. THE IMPORTANCE OF PELLET FERTILIZERS IN AVOCADO PLANT CULTIVATIONABSTRACT

Keçe Y. M., Yaman M.

19TH INTERNATIONAL CONFERENCE ON ENGINEERING & NATURAL SCIENCES, Dubai, Birleşik Arap Emirlikleri, 14 - 18 Şubat 2026, ss.257-261, (Tam Metin Bildiri)

2. ELMA TÜRÜNDE RİZOBAKTERİ UYGULAMASININ MEYVE VERİM VE KALİTESİNE ETKİLERİ KONUSUNDA YAPILAN ÇALIŞMALAR

Yıldız E., Yaman M., Sümbül A.

7. ULUSLARARASI ZEUGMA BİLİMSEL ARAŞTIRMALAR KONGRES, Gaziantep, Türkiye, 21 - 23 Ocak 2022, ss.403-410, (Özet Bildiri) Sürdürülebilir Kalkınma

3. Determination Of Some Fruit Characteristics In Rosehip (Rosa canina) Genotypes

Yaman M.

8. ULUSLARARASI TARIM, HAYVANCILIK ve KIRSAL KALKINMA KONGRESİ, Bingöl, Türkiye, 24 - 25 Aralık 2021, ss.151-152, (Özet Bildiri)

4. Projections for Productions Some Nuts Fruit Commonly Grown in Turkey

YAMAN M., UZUN A., PINAR H., SAY A., ÇETİN N., YİĞİT M. A.

1st INTERNATIONAL GAP AGRICULTURE AND LIVESTOCK CONGRESS, Şanlıurfa, Türkiye, 25 Nisan 2018, cilt.1, ss.277-280, (Tam Metin Bildiri)

5. Banana (Musa spp. AAA.) Breeding Efforts in Turkey

YAMAN M., PINAR H., BİRCAN M., ÜNLÜ M., UZUN A., YİĞİT M. A.

UGAP2018, Şanlıurfa, Türkiye, 25 - 27 Nisan 2018, ss.273, (Özet Bildiri)

6. Projections for Future Nuts Fruit Productions Commonly Grown in Turkey

YAMAN M., UZUN A., PINAR H., SAY A., ÇETİN N., YİĞİT M. A.

1ST INTERNATIONAL GAP AGRICULTURE AND LIVESTOCK CONGRESS, Şanlıurfa, Türkiye, 25 - 27 Nisan 2018, ss.279, (Özet Bildiri)

7. Investigation of Pollen Viability and Germimination of Some Apple Cultivars and Genotypes

UZUN A., PINAR H., GÜN E., YAMAN M.

ICOEST, Budapeşte, Macaristan, 19 Ekim - 23 Kasım 2017, ss.152, (Özet Bildiri)

8. DETERMINATION OF BOTANICAL PROPERTIES TO BE USED IN DEFINITION OF MULBERRY VARIETIES

Çöçen E., PINAR H., UZUN A., YAMAN M., Sarıtepe Y., Kokargül R.

II. INES Uluslararası Akademik Araştırmalar Kongresi, Antalya, Türkiye, 18 - 21 Ekim 2017, ss.911, (Özet Bildiri)

9. Comparing of in vitro and in vivo seed germination of wild fruit Cerasus prostrata collected from wild conditions

PINAR H., UZUN A., YAMAN M., YİĞİT M. A., KEKEÇ H., DİLFURUZ T.

SEAB2017, Minsk, Belarus, 5 - 08 Temmuz 2017, ss.91, (Özet Bildiri) Sürdürülebilir Kalkınma

10. DETERMINATION OF IMPORTANT FRUIT CHARACTERISTICS OF PYRUS ELAEAGRIFOLIA, A WILD FRUIT SPECIES SELECTED FROM KAYSERI AND USE FOR HUMAN NUTRIENT

UZUN A., PINAR H., Çakıroğlu Y., KARAKAYA A., UYSAL M., YAMAN M., et al.

I. International Congress on Medicinal and Aromatic Plants, Konya, Türkiye, 15 - 20 Mayıs 2017, ss.1187, (Tam Metin Bildiri)

11. ANATOLIA’S SACRIFICIAL WILD FRUIT PYRUS ELAEAGRIFOLIA (AHLAT) AND EVALUATION POTENTIALS

UZUN A., PINAR H., Çakıroğlu Y., Karakaya A., Uysal M., ÖZTÜRK G., et al.

UI. International Congress on Medicinal and Aromatic Plants, Konya, Türkiye, 15 - 20 Mayıs 2017, ss.1186, (Özet Bildiri)

12. Determination of fruit charecteristic of naturally grown rose hip (Rosa canina L.) genotypes collected from foothills of Erciyes Mountaion

UZUN A., Yılmaz K. U., PINAR H., YAMAN M., Büyükkaşlar S., Fidan A.

BEWS2017, Antalya, Türkiye, 3 - 05 Mayıs 2017, ss.63, (Özet Bildiri)

13. Malatya İli'nin Türkiye Ceviz Üretimine Katkısı

YILMAZ K. U., YAMAN M., UZUN A.

III. Ulusal Ceviz Sempozyumu, Bolu, Türkiye, 13 - 15 Ekim 2016, ss.63, (Özet Bildiri)

14. The effects of different chemicals on yield and quality of 'Sweet Ann' strawberry nursery plants grown in Cappadocia Region - preliminary results

Yilmaz K. U., YAMAN M.

3rd Balkan Symposium on Fruit Growing, Belgrade, Sırbistan, 16 - 18 Eylül 2015, cilt.1139, sa.96, ss.559-563, (Tam Metin Bildiri) Sürdürülebilir Kalkınma