Res. Asst. DİDEM BILDIRCINGİL

Articles 3

Journal of Tourism and Gastronomy Studies , vol.14, no.1, pp.1059-1084, 2026 (TRDizin)

Journal of gastronomy, hospitality and travel (Online) , vol.9, no.1, pp.203-216, 2026 (TRDizin)

Journal of Hospitality and Tourism Issues , vol.7, no.1, pp.67-84, 2025 (TRDizin)

Papers Presented at Peer-Reviewed Scientific Conferences 2

Kapadokya Gastronomi, Gıda ve Turizm Araştırmaları Kongresi , Nevşehir, Turkey, 24 - 25 April 2025, pp.141-142, (Summary Text)

International Congress on Tourism, Culture and Economy (ITEC’24) , Skopje, Macedonia, 8 - 10 May 2024, pp.258-267, (Full Text)

Books 1

in: Gamification Practices for Service Ecosystem Experiences, Osman Seraceddin Sesliokuyucu, Editor, IGI Global, Pennsylvania, pp.107-134, 2026

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Publications & Works