Arş. Gör. YUSUF MURAT KEÇE

Yayın Ağı

Makaleler 13

1. **Biochemical composition, nutrient content, and antioxidant capacity of leaves in cornelian cherry (Cornus mas L.)**

YAMAN M., Tunc Y., Yilmaz K. U., YILDIZ E., GÜNEŞ A., KEÇE Y. M., et al.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES , cilt.29, sa.1, 2026 (SCI-Expanded, Scopus)

2. Cultivar dependent responses of olive (Olea europaea L.) to foliar fertilization in fruit quality and mineral composition of leaves and fruits

Yılmaz M. D., Yaman M., Tunç Y., Coşkun Ö. F., Toprak S., Gönültaş M., et al.

SCIENTIFIC REPORTS , cilt.15, sa.3, ss.1-20, 2026 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

3. Morphometric, biochemical, and mineral elements richness in the leaves of two pear species (Pyrus elaeagnifolia and Pyrus communis)

Yaman M., Uzun A., Sümbül A., Yıldız E., Ünsal H. T., Keçe Y. M., et al.

SCIENTIFIC REPORTS , cilt.15, sa.4, ss.1-25, 2026 (SCI-Expanded, Scopus)

4. Biochemical composition, antioxidant capacity, nutrient content, and morphological evaluation of leaves in cornelian cherry (Cornus mas L.)

Yaman M., Tunç Y., Yılmaz K. U., Yıldız E., Güneş A., Keçe Y. M., et al.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES , cilt.29, ss.1-20, 2026 (SCI-Expanded, Scopus)

5. Biochemical composition, antioxidant capacity, and mineral content of hazelnut leaves

Gonultas M., Tunc Y., Bilgen Y., SÜMBÜL A., YAMAN M., Karakaya O., et al.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES , cilt.28, sa.1, 2025 (SCI-Expanded, Scopus)

6. Antioxidant capacity, biochemical composition, and mineral composition of leaves in two apple species (Malus domestica Borkh. and M. kirghisorum Al. Fed. & Fed.)

SÜMBÜL A., UZUN A., YAMAN M., Tunç Y., Khadivi A., KEÇE Y. M., et al.

BMC Plant Biology , cilt.25, sa.1, 2025 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

7. Characterization of Turkish mulberry genetic resources based on antioxidant capacity, biochemical composition, nutrient content, and morphological traits of leaves

Tunc Y., Khadivi A., YAMAN M., Yilmaz K. U., YILDIZ E., GÜNEŞ A., et al.

SCIENTIFIC REPORTS , cilt.15, sa.1, 2025 (SCI-Expanded, Scopus)

8. Characterization of apricot cultivars; nutritional contents, biochemical contents and antioxidant activity

Keçe Y. M., Yaman M., Tunç Y., Yılmaz K. U., Yıldız E., Güneş A.

GENETIC RESOURCES AND CROP EVOLUTION AN INTERNATIONAL JOURNAL , cilt.71, sa.8, ss.1-17, 2025 (SCI-Expanded, Scopus)

9. **Characterization of olive (Olea europaea L.) cultivars; colour properties, biochemical contents, antioxidant activity and nutrient contents**

Tunç Y., YAMAN M., KEÇE Y. M., Yilmaz K. U., YILDIZ E., GÜNEŞ A.

GENETIC RESOURCES AND CROP EVOLUTION , cilt.72, sa.1, ss.529-541, 2025 (SCI-Expanded, Scopus)

10. **Effects of Use of Some Lichen Species as Plant Nutrient on Metabolic Properties and Growth Parameters of Corn Plant (Zea mays L.)**

Aslan A., Emsen B., Susar A., Keçe Y. M., Güneş A.

COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS , cilt.55, sa.22, ss.3486-3496, 2024 (SCI-Expanded, Scopus)

11. Determination of fruit characteristics, nutrients and biochemical contents of Transvalia (Prunus persica L.) peach cultivar grafted on different clonal rootstocks obtained by selection and hybridization

YAMAN M., UĞUR R., SÜMBÜL A., KEÇE Y. M., GÖNÜLTAŞ M., ÜNSAL H. T., et al.

SCIENTIA HORTICULTURAE , cilt.330, 2024 (SCI-Expanded, Scopus)

12. The Effects of Using Organic and Chemical Fertilizers on Yield and Yield Parameters in Different Pepper (Capsicum annuum L.) Varieties

GÜNEŞ A., KEÇE Y. M., BEYZİ E.

Gesunde Pflanzen , cilt.75, sa.5, ss.1945-1952, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

13. The Effect of PGPR Applications on Bioactive Content and Fruit Characteristics of Different Apple Scion–Rootstock Combinations

YAMAN M., YILDIZ E., SÜMBÜL A., ERCİŞLİ S., SÖNMEZ O., GÜNEŞ A., et al.

Erwerbs-Obstbau , cilt.65, sa.5, ss.1267-1273, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 3

1. THE IMPORTANCE OF PELLET FERTILIZERS IN AVOCADO PLANT CULTIVATIONABSTRACT

Keçe Y. M., Yaman M.

19TH INTERNATIONAL CONFERENCE ON ENGINEERING & NATURAL SCIENCES, Dubai, Birleşik Arap Emirlikleri, 14 - 18 Şubat 2026, ss.257-261, (Tam Metin Bildiri)

2. INVESTIGATION OF POSSIBILITIES OF PRODUCING BIODEGRADABLE ORGANIC GROWING MEDIA FOR PLANT PRODUCTION USING A RESIGNED HYDRAULIC PRESS

Demirel B., Gürdil G. A. K., Güneş A., Keçe Y. M.

ISPEC 17. ULUSLARARASI MÜHENDİSLİK VE FEN BİLİMLERİ KONGRESİ , Praha, Çek Cumhuriyeti, 3 - 07 Mayıs 2025, ss.1-10, (Tam Metin Bildiri)

3. Effect of Organic and Chemical Fertilizer Applications on Yield And Chlorophyll Content of Yedikule Lettuce (Lactuva Sativa L.) Plant

KEÇE Y. M., YETİŞİR H., GÜNEŞ A.

3rd International Conference on Research of Agricultural and Food Technologies, I-CRAFT 2023, Adana, Türkiye, 4 - 06 Ekim 2023, cilt.85, (Tam Metin Bildiri)