General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği, Gıda Teknolojisi
WoS Research Areas: Food Science & Technology, Agricultural Sciences, Agriculture & Environment Sciences (Age)
Scopus Research Areas: Food Science
Avesis Research Areas: Food Engineering, Food Technology, Fruits, Vegetables and Nuts, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.), Engineering and Technology
Metrics

Publication

33

Publication (WoS)

9

Publication (Scopus)

8

Citation (WoS)

265

H-Index (WoS)

4

Citation (Scopus)

566

H-Index (Scopus)

5

Project

6

Intellectual Property

1

Thesis Advisory

5

Open Access

5
UN Sustainable Development Goals
SDG 3: GOAL 3: GOOD HEALTH AND WELL-BEING
SDG 7: GOAL 7: AFFORDABLE AND CLEAN ENERGY
Contact
Email
mfincan@erciyes.edu.tr
Web Page
https://avesis.erciyes.edu.tr/mfincan/
Office Phone
+90 352 207 6666 Extension: 32728