Makaleler
13
Tümü (13)
SCI-E, SSCI, AHCI (7)
SCI-E, SSCI, AHCI, ESCI (7)
Scopus (6)
TRDizin (5)
Diğer Yayınlar (3)
1. The effects of thyme essential oil and vitamin combinations on performance, carcass quality and oxidation parameters in broilers exposed to heat stress
ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI
, cilt.67, sa.4, ss.357-364, 2020 (SCI-Expanded, Scopus, TRDizin)
10. DAR YAPRAKLI SİNİROTUNUN (PLANTAGO LANCEOLATA) BESİN MADDE DÜZEYİ VE RUMİNANTLARDA İN VİTRO SİNDİRİM PARAMETRELERİNİN BELİRLENMESİ
Sağlık Bilimleri Dergisi
, cilt.24, sa.3, ss.149-155, 2015 (TRDizin)
11. DAR YAPRAKLI SİNİROTUNUN (PLANTAGO LANCEOLATA) BESİN MADDE DÜZEYİ VE RUMİNANTLARDA İN VİTRO SİNDİRİM PARAMETRELERİNİN BELİRLENMESİ The Determination of Nutrient Matter and in vitro digestion Parameters of Narrow-Leaf Plantain (Plantago Lanceolata) in Ruminant
Sağlık Bilimleri Dergisi
, cilt.24, sa.3, ss.149-155, 2015 (SCI-Expanded, TRDizin)
12. Effect of Formic Acid on In Vitro Ruminal Fermentation and Methane Emission
Turkish Journal of Agriculture - Food Science and Technology
, cilt.3, sa.11, ss.856, 2015 (TRDizin)
13. Formik asitin in vitro rumen fermentasyonu ve metan üretimine etkisi
Türk Tarım - Gıda Bilim ve Teknoloji Dergisi
, cilt.3, sa.11, ss.856-860, 2015 (TRDizin)
Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler
20
1. The Digestions of In Vitro Dry Matter and Organic Matter of Dairy Cattle Ration Used Potato Starch By-Products
5th International Agriculture Congress, İstanbul, Türkiye, 21 - 24 Ağustos 2019, ss.147-148, (Tam Metin Bildiri)
2. the digestion for ruminant of potato starch by-products
2 nd ınternational animal nutrition congress, 1 - 04 Kasım 2018, (Tam Metin Bildiri)
3. The Digestion Levels for Ruminants of Potato Starch By-products: Potato Pulp, Potato Pulp with Peel And Potato Peel
2nd International Animal Nutrition Congress, Antalya, Türkiye, 1 - 04 Kasım 2018, ss.117-120, (Tam Metin Bildiri)
5. Effect of Phenological Stage on Saponin and Pronathocyanisins of Plantago Lanceolata Herbage
International Conferance of Agriculture, Forest, Food Sceinces, 15 - 17 Mayıs 2017, (Özet Bildiri)
6. Effect of Phenological Stage on Saponin And Proanthocyanidins of Plantago Lanceolata herbage
International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017 Cappadocia / Turkey), Nevşehir, Türkiye, 15 - 17 Mayıs 2017, ss.550, (Özet Bildiri)
7. Effect of dietary supplementation of vitex angus castus and vitamin combinations on performnace and carcass traitsin heat stress broiler
V Mediterranean Poultry Summit, 20 - 25 Ekim 2016, (Özet Bildiri)
8. The effect of dietary supplementation of Vitex agnus castus and vitamin combinations on performance and carcass traits in heat stressed broilers
5th Mediterranean Poultry Summit, İtalya, 20 - 25 Ekim 2016, sa.1, (Özet Bildiri)
9. THE EFFECT OF DIETARY SUPPLEMENTATION OF LEMON GRASS Cymbopogon citraus ON PERFORMANCE CARCASS QUALITY AND MARKETING OF QUAIL Coturnix coturnix japonica
The International Conference of the University of Agronomic Sciences and Veterinary Medicine of Bucharest, Romanya, 9 - 11 Haziran 2016, cilt.1, ss.98-103, (Tam Metin Bildiri)
10. The effect of dietary supplementation of lemon grass Cymbopogon citratus on performance carcass quality and marketing of quail Coturnix coturnix japonica
Agriculture for life, life for agriculture, 9 - 11 Haziran 2016, (Özet Bildiri)
11. The effect of dietary supplementatıon of lemon grass Cymbopogon citraus on performance carcass quality and marketing of quail cotuırnix coturnix japonica
Agriculture for life, life for agriculture international conference, 9 - 11 Haziran 2016, (Özet Bildiri)
12. The Relative Feed Value, In Vitro Digestibility and Quality characteristics of the Apple Pomace Silage in Ruminanats
32nd World Veterinary Congress, İstanbul, Türkiye, 13 - 17 Eylül 2015, ss.224, (Özet Bildiri)
13. Effect of catechin administration together diet of Belgian Malinois on performance fecal quality mineral and malondialdehyde levels
32nd World Veterinary Congress, İstanbul, Türkiye, 13 - 17 Eylül 2015
14. The relative feed value in vitro digestibility and quality characteristics of the apple pomace silage in ruminants
32nd World Veterinary Congress, İstanbul, Türkiye, 13 - 17 Eylül 2015, ss.224
15. the relative feed value ın digestibility and quality characteristic of the apple pomace silage in ruminants
32.word veterinary congress, 13 - 17 Eylül 2015
16. Isı stresine maruz bırakılan broylerlerde yeme katılan kekik yağı ve vitamin kombinasyonlarının performans parametreleri üzerine etkileri
3. Uluslararası Beyaz Et Kongresi, Antalya, Türkiye, 22 - 26 Nisan 2015, cilt.1, sa.1, ss.1, (Tam Metin Bildiri)
17. EFFECT OF FORMIC ACID ON IN VITRO RUMINAL FERMENTATION AND METHANE EMISSION
VIII. ASIAN BUFFALO CONGRESS, İstanbul, Türkiye, 21 - 25 Nisan 2015, ss.102, (Tam Metin Bildiri)
18. Effect of Pomegranate Pomace and Pomegranate Pomace Silage Supplementation to Ruminant Diet on In Vitro Ruminal Fermentation Parameters
VIII. ASIAN BUFFALO CONGRESS, İstanbul, Türkiye, 21 - 25 Nisan 2015, ss.103, (Tam Metin Bildiri)
