Seleksiyonla Elde Edilmiş Bazı Ceviz Genotiplerinde Genetik Çeşitliliğin SRAP Tekniği Kullanılarak Belirlenmesi

Yaman M., Yıldız E., Pınar H., Uzun A., Sümbül A.

Turkish Journal of Agriculture - Food Science and Technology, vol.8, no.12, pp.2577-2582, 2020 (TRDizin)

• Publication Type: Article / Article
• Volume: 8 Issue: 12
• Publication Date: 2020
• Journal Name: Turkish Journal of Agriculture - Food Science and Technology
• Journal Indexes: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Page Numbers: pp.2577-2582
• Open Archive Collection: AVESIS Open Access Collection
• Erciyes University Affiliated: Yes