PEF-induced permeabilization of fresh plant leaves (mint, parsley, thyme, basil and dill) for solid liquid-extraction of phenolics


FİNCAN M. , Aydın Z., Oba Ş., Hayta M.

5th International Conference on the Food Factory for the Future 2010, Sweden, 1 - 04 June 2010

  • Publication Type: Conference Paper / Full Text
  • Country: Sweden