Optimization of antihypertensive and antioxidant hydrolysate extraction from rice bran proteins using ultrasound assisted enzymatic hydrolysis


HAYTA M. , Benli B. , İŞÇİMEN E. M. , KAYA A.

Journal of Food Measurement and Characterization, 2020 (SCI Expanded İndekslerine Giren Dergi) identifier

  • Cilt numarası:
  • Basım Tarihi: 2020
  • Doi Numarası: 10.1007/s11694-020-00504-2
  • Dergi Adı: Journal of Food Measurement and Characterization