Aggregation and Caking Processes of Dehydrated Food Powders: Evaluation of the PowderFluidization


Aslan Türker D. , Doğan M.

5th International Congress on Natural and Engineering Sciences, İstanbul, Turkey, 27 - 30 August 2019, pp.110-116

  • Publication Type: Conference Paper / Full Text
  • City: İstanbul
  • Country: Turkey
  • Page Numbers: pp.110-116