Yiyecekle İlgili Kişilik Özelliklerinin Lezzet Davranışına Etkisi

Çakıcı A. C., Yıldız E.

Journal of Tourism and Gastronomy Studies, vol.7, no.2, pp.898-917, 2019 (TRDizin)

• Publication Type: Article / Article
• Volume: 7 Issue: 2
• Publication Date: 2019
• Doi Number: 10.21325/jotags.2019.398
• Journal Name: Journal of Tourism and Gastronomy Studies
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.898-917
• Open Archive Collection: AVESIS Open Access Collection
• Erciyes University Affiliated: Yes