TRACE ELEMENT LEVELS OF ORGANIC LEGUMES AND MACARONI SAMPLES PRODUCED IN TURKEY


YILMAZ E., Narin İ., çıtak D., tüzen m., SOYLAK M.

first international conference on organic food quality and health research, Praque, Czech Republic, 18 - 20 May 2011, pp.85

  • Publication Type: Conference Paper / Full Text
  • City: Praque
  • Country: Czech Republic
  • Page Numbers: pp.85
  • Erciyes University Affiliated: Yes