Biosynthesis of Red Cabbage Extract Directed Ag NPS and Their Effect on the Loss of Antioxidant Activity
II International Conference on Food Chemistry and Technology, 14 - 16 Kasım 2016, (Özet Bildiri)
- Yayın Türü: Bildiri / Özet Bildiri
- Erciyes Üniversitesi Adresli: Evet