BRITISH POULTRY SCIENCE, vol.62, no.2, pp.227-234, 2021 (SCI-Expanded)
Article / Article
BRITISH POULTRY SCIENCE
Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, Agricultural & Environmental Science Database, BIOSIS, CAB Abstracts, EMBASE, Food Science & Technology Abstracts, MEDLINE, Veterinary Science Database
Lycopene, tomato, egg yolk cholesterol, cholesterol metabolism, laying hens, PLASMA-LIPIDS, CAROTENOIDS, METABOLISM, TRANSPORT, STRESS, TOMATO, DIETS, RISK
Erciyes University Affiliated:
1. This work examined the effects of purified lycopene (LYC) supplementation or a source of LYC as tomato powder (TP) on productive performance, egg yolk cholesterol levels as well as gene expression related to mechanism and regulation of cholesterol.