Chapter 32 – Antioxidant Capacity of Pomegranate Juice and Its Role in Biological Activities


ÇAM M., Durmaz G., Çetin A., YETİM H.

in: Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease, Watson R. R., Preedy W. R., Editor, Elsevier, Boston, pp.499-511, 2012

  • Publication Type: Book Chapter / Chapter Research Book
  • Publication Date: 2012
  • Publisher: Elsevier
  • City: Boston
  • Page Numbers: pp.499-511
  • Editors: Watson R. R., Preedy W. R., Editor
  • Erciyes University Affiliated: Yes