Temperature distributions in a copper and aluminium layered base of a CrNi-steel saucepan

Ayata T.

APPLIED ENERGY, cilt.80, sa.4, ss.341-347, 2005 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 80 Sayı: 4
  • Basım Tarihi: 2005
  • Doi Numarası: 10.1016/j.apenergy.2004.06.006
  • Dergi Adı: APPLIED ENERGY
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.341-347
  • Erciyes Üniversitesi Adresli: Hayır

Özet

The local temperature-distribution influences the amount of heat moving into or out of a body. In order to get the benefits of a multilayered structure when a constant temperature is required on one side of a metal plate with the other side heated irregularly, a variation between the thicknesses of the layered structure is needed. In the case of kitchenware products, where one side of the saucepan is heated irregularly, however, a constant temperature distribution is required on the other side.