A new communication model between clients/patients and dietitians: Telenutrition, evaluation of the perspectives of clients/patients and dietitians


Küçükkatırcı Baykan H., Öner N.

Acıbadem Üniversitesi Sağlık Bilimleri Dergisi, vol.16, no.2, pp.310-317, 2025 (Peer-Reviewed Journal)