Effects of Pretreatments on the Bioactivity and Functional Properties of Lupin Protein

İşçimen E. M., Kahraman K., Hayta M.

INTERNATIONAL FOOD INNOVATION AND SUSTAINABILITY CONGRESS, İstanbul, Turkey, 16 May - 18 August 2024, pp.190, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: İstanbul
  • Country: Turkey
  • Page Numbers: pp.190
  • Erciyes University Affiliated: Yes