The aim of this study was to determine the effects of different salinity and irrigation water regime on yield, plant growth and water consumption of pea (Pisum sativum). Commercial variety of Rona was used as plant material. Salinity and irrigation water regime experiments were set up in pots as randomized plot experimantel designs with five replications. The first experiment focused on pea responses to irrigation water salinity by irrigating the crops using five different levels of saline water (0.7, 2.0, 3.0, 4.0 and 7.0 dS m(-1)) with a constant leaching fraction (LF = 0.30). The other experiment was conducted to determine pea responses to irrigation regime.