DETERMINATION OF THE NUTRITIONAL PROPERTIES OF TURKISH LOCAL SESAME SEED Sesamum indicum L VARIETIES WHICH COLLECTED FROM DIFFERENT LOCATIONS OF TURKEY AND CULTIVATED IN THE SAME ECOLOGICAL CONDITIONS

YALÇIN H.

AGRICULTURE & FOOD 2016, 20 - 24 Haziran 2016, (Tam Metin Bildiri)

  • Yayın Türü: Bildiri / Tam Metin Bildiri
  • Erciyes Üniversitesi Adresli: Evet