Effects of Supplementing Lamb Diets with Different Grain Sources on Meat Color and Chemical Composition of Longissimus Muscle

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Uzkülekci H. H. , KONCA Y. , KALİBER M.

8th Balkan Animal Science Conference Balnimalcon 2017, Prizren, 6 - 08 September 2017, no.1

• Publication Type: Conference Paper / Summary Text