Rheological and some physicochemical characteristics of foam halva, a traditional dessert


KARAMAN S., KARAMAN K. , KAYACIER A.

Adriyatikten Kafkaslara Geleneksel Gıdalar Sempozyumu, Tekirdağ, Turkey, 15 - 17 April 2010

  • Publication Type: Conference Paper / Full Text
  • City: Tekirdağ
  • Country: Turkey