Effects of heat-treated hempseed supplementation on performance, egg quality, sensory evaluation and antioxidant activity of laying hens

KONCA Y., YÜKSEL T., YALÇIN H., BÜYÜKKILIÇ BEYZİ S., KALİBER M.

BRITISH POULTRY SCIENCE, vol.60, no.1, pp.39-46, 2019 (SCI-Expanded) identifier identifier identifier

  • Publication Type: Article / Article
  • Volume: 60 Issue: 1
  • Publication Date: 2019
  • Doi Number: 10.1080/00071668.2018.1547360
  • Journal Name: BRITISH POULTRY SCIENCE
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.39-46
  • Erciyes University Affiliated: Yes

Abstract

1. This study was conducted to determine the effects of raw and heat-treated hempseed (HHS, Cannabis sativa L.) on performance, egg quality and antioxidant activity in laying hens.