Effects of heat-treated hempseed supplementation on performance, egg quality, sensory evaluation and antioxidant activity of laying hens

KONCA Y., YÜKSEL T., YALÇIN H., BÜYÜKKILIÇ BEYZİ S., KALİBER M.

BRITISH POULTRY SCIENCE, cilt.60, sa.1, ss.39-46, 2019 (SCI-Expanded) identifier identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 60 Sayı: 1
  • Basım Tarihi: 2019
  • Doi Numarası: 10.1080/00071668.2018.1547360
  • Dergi Adı: BRITISH POULTRY SCIENCE
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.39-46
  • Erciyes Üniversitesi Adresli: Evet

Özet

1. This study was conducted to determine the effects of raw and heat-treated hempseed (HHS, Cannabis sativa L.) on performance, egg quality and antioxidant activity in laying hens.