Effects of COVID-19 pandemic on consumers’ food label reading behaviours and trust in food label information

Aytekin Şahin G., Gül F. H.

BRITISH FOOD JOURNAL, vol.10, no.1108, pp.1-13, 2022 (SCI-Expanded, Scopus)

  • Publication Type: Article / Article
  • Volume: 10 Issue: 1108
  • Publication Date: 2022
  • Doi Number: 10.1108/bfj-01-2022-0092
  • Journal Name: BRITISH FOOD JOURNAL
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, ABI/INFORM, Aerospace Database, Agricultural & Environmental Science Database, CAB Abstracts, Communication Abstracts, Food Science & Technology Abstracts, Hospitality & Tourism Complete, INSPEC, Metadex, Veterinary Science Database, Civil Engineering Abstracts
  • Page Numbers: pp.1-13
  • Erciyes University Affiliated: Yes