Effect of moisture content, particle size and pressure on some briquetting properties of hazelnut residues

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Gürdil G. A. K. , Demirel B.

Anadolu Tarım Bilimleri Dergisi, vol.35, pp.330-338, 2020 (International Refereed University Journal)

  • Publication Type: Article / Article
  • Volume: 35
  • Publication Date: 2020
  • Doi Number: 10.7161/omuanajas.736851
  • Title of Journal : Anadolu Tarım Bilimleri Dergisi
  • Page Numbers: pp.330-338