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Çiğ süt ve peynirlerde Brucella spp'nin konvansiyonel ve moleküler metodlarla araştırılması

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ABAY S. (Executive), ERDOĞDU S.

Project Supported by Higher Education Institutions, 2011 - 2017

  • Project Type: Project Supported by Higher Education Institutions
  • Begin Date: May 2011
  • End Date: March 2017