Ozer, N. T. And GÜNDOĞAN, K. 2020. Nutritional therapy for critically critically ill COVID-19 patients. Journal of Critical and Intensive Care , vol.11 , 48-50.

Ozer, N. T., & GÜNDOĞAN, K., (2020). Nutritional therapy for critically critically ill COVID-19 patients. Journal of Critical and Intensive Care , vol.11, 48-50.

Ozer, Nurhayat, And KÜRŞAT GÜNDOĞAN. "Nutritional therapy for critically critically ill COVID-19 patients," Journal of Critical and Intensive Care , vol.11, 48-50, 2020

Ozer, Nurhayat T. And GÜNDOĞAN, KÜRŞAT. "Nutritional therapy for critically critically ill COVID-19 patients." Journal of Critical and Intensive Care , vol.11, pp.48-50, 2020

Ozer, N. T. And GÜNDOĞAN, K. (2020) . "Nutritional therapy for critically critically ill COVID-19 patients." Journal of Critical and Intensive Care , vol.11, pp.48-50.

@article{article, author={Nurhayat Tugra Ozer And author={KÜRŞAT GÜNDOĞAN}, title={Nutritional therapy for critically critically ill COVID-19 patients}, journal={Journal of Critical and Intensive Care}, year=2020, pages={48-50} }