Elikara, A. U. Et Al. 2024. Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars. Processes , vol.12, no.11 , 1-15.

Elikara, A. U., Popescu, C., Demirel, S., Sümbül, A., Yaman, M., Demirel, F., ... Say, A.(2024). Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars. Processes , vol.12, no.11, 1-15.

Elikara, Alper Et Al. "Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars," Processes , vol.12, no.11, 1-15, 2024

Elikara, Alper U. Et Al. "Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars." Processes , vol.12, no.11, pp.1-15, 2024

Elikara, A. U. Et Al. (2024) . "Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars." Processes , vol.12, no.11, pp.1-15.

@article{article, author={Alper Umut Elikara Et Al. }, title={Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars}, journal={Processes}, year=2024, pages={1-15} }