H. A. Deveci Et Al. , "Investigation of total antioxidant/oxidant levels in some vegetables (okra, hot and sweet pepper, zucchini, eggplant,) consumed for drying in Gaziantep," 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022) , Ankara, Turkey, pp.1073-1078, 2022
Deveci, H. A. Et Al. 2022. Investigation of total antioxidant/oxidant levels in some vegetables (okra, hot and sweet pepper, zucchini, eggplant,) consumed for drying in Gaziantep. 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022) , (Ankara, Turkey), 1073-1078.
Deveci, H. A., Gül, F. H., & Deveci, A., (2022). Investigation of total antioxidant/oxidant levels in some vegetables (okra, hot and sweet pepper, zucchini, eggplant,) consumed for drying in Gaziantep . 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022) (pp.1073-1078). Ankara, Turkey
Deveci, Hacı, FATMA HAZAN GÜL, And Ayla Deveci. "Investigation of total antioxidant/oxidant levels in some vegetables (okra, hot and sweet pepper, zucchini, eggplant,) consumed for drying in Gaziantep," 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022), Ankara, Turkey, 2022
Deveci, Hacı A. Et Al. "Investigation of total antioxidant/oxidant levels in some vegetables (okra, hot and sweet pepper, zucchini, eggplant,) consumed for drying in Gaziantep." 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022) , Ankara, Turkey, pp.1073-1078, 2022
Deveci, H. A. Gül, F. H. And Deveci, A. (2022) . "Investigation of total antioxidant/oxidant levels in some vegetables (okra, hot and sweet pepper, zucchini, eggplant,) consumed for drying in Gaziantep." 5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022) , Ankara, Turkey, pp.1073-1078.
@conferencepaper{conferencepaper, author={Hacı Ahmet Deveci Et Al. }, title={Investigation of total antioxidant/oxidant levels in some vegetables (okra, hot and sweet pepper, zucchini, eggplant,) consumed for drying in Gaziantep}, congress name={5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2022)}, city={Ankara}, country={Turkey}, year={2022}, pages={1073-1078} }