Kaya, D. A. Et Al. 2013. EFFECTS OF HARVESTING HOUR ON ESSENTIAL OIL CONTENT AND COMPOSITION OF THYMUS VULGARIS. FARMACIA , vol.61, no.6 , 1194-1203.

Kaya, D. A., ARSLAN, M., & Rusu, L., (2013). EFFECTS OF HARVESTING HOUR ON ESSENTIAL OIL CONTENT AND COMPOSITION OF THYMUS VULGARIS. FARMACIA , vol.61, no.6, 1194-1203.

Kaya, Durmus, MEHMET ARSLAN, And Laura-Cristina Rusu. "EFFECTS OF HARVESTING HOUR ON ESSENTIAL OIL CONTENT AND COMPOSITION OF THYMUS VULGARIS," FARMACIA , vol.61, no.6, 1194-1203, 2013

Kaya, Durmus A. Et Al. "EFFECTS OF HARVESTING HOUR ON ESSENTIAL OIL CONTENT AND COMPOSITION OF THYMUS VULGARIS." FARMACIA , vol.61, no.6, pp.1194-1203, 2013

Kaya, D. A. ARSLAN, M. And Rusu, L. (2013) . "EFFECTS OF HARVESTING HOUR ON ESSENTIAL OIL CONTENT AND COMPOSITION OF THYMUS VULGARIS." FARMACIA , vol.61, no.6, pp.1194-1203.

@article{article, author={Durmus Alpaslan Kaya Et Al. }, title={EFFECTS OF HARVESTING HOUR ON ESSENTIAL OIL CONTENT AND COMPOSITION OF THYMUS VULGARIS}, journal={FARMACIA}, year=2013, pages={1194-1203} }