Yurtseven, E. Et Al. 2005. The effects of water salinity and potassium levels on yield, fruit quality and water consumption of a native central anatolian tomato species (Lycopersicon esculantum). AGRICULTURAL WATER MANAGEMENT , vol.78 , 128-135.

Yurtseven, E., Kesmez, G., & Unlukara, A., (2005). The effects of water salinity and potassium levels on yield, fruit quality and water consumption of a native central anatolian tomato species (Lycopersicon esculantum). AGRICULTURAL WATER MANAGEMENT , vol.78, 128-135.

Yurtseven, E, GD Kesmez, And ALİ ÜNLÜKARA. "The effects of water salinity and potassium levels on yield, fruit quality and water consumption of a native central anatolian tomato species (Lycopersicon esculantum)," AGRICULTURAL WATER MANAGEMENT , vol.78, 128-135, 2005

Yurtseven, E Et Al. "The effects of water salinity and potassium levels on yield, fruit quality and water consumption of a native central anatolian tomato species (Lycopersicon esculantum)." AGRICULTURAL WATER MANAGEMENT , vol.78, pp.128-135, 2005

Yurtseven, E. Kesmez, G. And Unlukara, A. (2005) . "The effects of water salinity and potassium levels on yield, fruit quality and water consumption of a native central anatolian tomato species (Lycopersicon esculantum)." AGRICULTURAL WATER MANAGEMENT , vol.78, pp.128-135.

@article{article, author={E Yurtseven Et Al. }, title={The effects of water salinity and potassium levels on yield, fruit quality and water consumption of a native central anatolian tomato species (Lycopersicon esculantum)}, journal={AGRICULTURAL WATER MANAGEMENT}, year=2005, pages={128-135} }