Ceylan, R. Et Al. 2015. Antioxidant capacity and enzyme inhibitory effect of Astragalus lagurus. The 2nd International Conference on Natural Products Utilization: from Plants to Pharmacy Shelf , (Plovdiv, Bulgaria), 170.

Ceylan, R., Zengin, G., Guler, G. O., Uysal, Ş., & Aktümsek, A., (2015). Antioxidant capacity and enzyme inhibitory effect of Astragalus lagurus . The 2nd International Conference on Natural Products Utilization: from Plants to Pharmacy Shelf (pp.170). Plovdiv, Bulgaria

Ceylan, Ramazan Et Al. "Antioxidant capacity and enzyme inhibitory effect of Astragalus lagurus," The 2nd International Conference on Natural Products Utilization: from Plants to Pharmacy Shelf, Plovdiv, Bulgaria, 2015

Ceylan, Ramazan Et Al. "Antioxidant capacity and enzyme inhibitory effect of Astragalus lagurus." The 2nd International Conference on Natural Products Utilization: from Plants to Pharmacy Shelf , Plovdiv, Bulgaria, pp.170, 2015

Ceylan, R. Et Al. (2015) . "Antioxidant capacity and enzyme inhibitory effect of Astragalus lagurus." The 2nd International Conference on Natural Products Utilization: from Plants to Pharmacy Shelf , Plovdiv, Bulgaria, p.170.

@conferencepaper{conferencepaper, author={Ramazan Ceylan Et Al. }, title={Antioxidant capacity and enzyme inhibitory effect of Astragalus lagurus}, congress name={The 2nd International Conference on Natural Products Utilization: from Plants to Pharmacy Shelf}, city={Plovdiv}, country={Bulgaria}, year={2015}, pages={170} }