Karaman, K. Et Al. Effect of Agricultural Processes and Practices on the Composition and Quality of Coriander (Coriandrum sativum L.) Essential Oil. 2023. In Handbook of Coriander (Coriandrum sativum) Chemistry, Functionality, and Applications , CRC, New York , Florida, 469-476.

Karaman, K., Beyzi, E., Turan Sirke, S., & Güneş, A., (2023). Effect of Agricultural Processes and Practices on the Composition and Quality of Coriander (Coriandrum sativum L.) Essential Oil. Handbook of Coriander (Coriandrum sativum) Chemistry, Functionality, and Applications (pp.469-476), Florida: CRC, New York .

Karaman, KEVSER Et Al. "Effect of Agricultural Processes and Practices on the Composition and Quality of Coriander (Coriandrum sativum L.) Essential Oil." In Handbook of Coriander (Coriandrum sativum) Chemistry, Functionality, and Applications , 469-476. Florida: CRC, New York , 2023

Karaman, KEVSER Et Al. "Effect of Agricultural Processes and Practices on the Composition and Quality of Coriander (Coriandrum sativum L.) Essential Oil." Handbook of Coriander (Coriandrum sativum) Chemistry, Functionality, and Applications , CRC, New York , 2023, pp.469-476.

Karaman, K. Et Al. (2023) "Effect of Agricultural Processes and Practices on the Composition and Quality of Coriander (Coriandrum sativum L.) Essential Oil", Handbook of Coriander (Coriandrum sativum) Chemistry, Functionality, and Applications . Florida: CRC, New York .

@bookchapter{bookchapter, author ={KEVSER KARAMAN Et Al. }, chaptertitle={Effect of Agricultural Processes and Practices on the Composition and Quality of Coriander (Coriandrum sativum L.) Essential Oil}, booktitle={ Handbook of Coriander (Coriandrum sativum) Chemistry, Functionality, and Applications}, publisher={CRC, New York }, city={Florida},year={2023} }