M. ÇAM Et Al. , "Pomegranate Seed Oil:Shelf Life Prediction, Microencapsulation and Utilization in Ice-cream Production," Novel Approaches in Food Industry , Aydın, Turkey, pp.76, 2014
ÇAM, M. Et Al. 2014. Pomegranate Seed Oil:Shelf Life Prediction, Microencapsulation and Utilization in Ice-cream Production. Novel Approaches in Food Industry , (Aydın, Turkey), 76.
ÇAM, M., Erdoğan, F., ASLAN, D., Dinç, M., KARAMAN, S., Toker, Ö. S., ... YALÇIN, H.(2014). Pomegranate Seed Oil:Shelf Life Prediction, Microencapsulation and Utilization in Ice-cream Production . Novel Approaches in Food Industry (pp.76). Aydın, Turkey
ÇAM, MUSTAFA Et Al. "Pomegranate Seed Oil:Shelf Life Prediction, Microencapsulation and Utilization in Ice-cream Production," Novel Approaches in Food Industry, Aydın, Turkey, 2014
ÇAM, MUSTAFA Et Al. "Pomegranate Seed Oil:Shelf Life Prediction, Microencapsulation and Utilization in Ice-cream Production." Novel Approaches in Food Industry , Aydın, Turkey, pp.76, 2014
ÇAM, M. Et Al. (2014) . "Pomegranate Seed Oil:Shelf Life Prediction, Microencapsulation and Utilization in Ice-cream Production." Novel Approaches in Food Industry , Aydın, Turkey, p.76.
@conferencepaper{conferencepaper, author={MUSTAFA ÇAM Et Al. }, title={Pomegranate Seed Oil:Shelf Life Prediction, Microencapsulation and Utilization in Ice-cream Production}, congress name={Novel Approaches in Food Industry}, city={Aydın}, country={Turkey}, year={2014}, pages={76} }