AL, S. And YILDIRIM, Y. 2020. Antimicrobial activity of Thymbra spicata L. essential oil in Turkish dry fermented sausages. ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.67, no.3 , 227-233.

AL, S., & YILDIRIM, Y., (2020). Antimicrobial activity of Thymbra spicata L. essential oil in Turkish dry fermented sausages. ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.67, no.3, 227-233.

AL, SERHAT, And YELİZ UÇAR. "Antimicrobial activity of Thymbra spicata L. essential oil in Turkish dry fermented sausages," ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.67, no.3, 227-233, 2020

AL, SERHAT And YILDIRIM, YELİZ. "Antimicrobial activity of Thymbra spicata L. essential oil in Turkish dry fermented sausages." ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.67, no.3, pp.227-233, 2020

AL, S. And YILDIRIM, Y. (2020) . "Antimicrobial activity of Thymbra spicata L. essential oil in Turkish dry fermented sausages." ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.67, no.3, pp.227-233.

@article{article, author={SERHAT AL And author={YELİZ UÇAR}, title={Antimicrobial activity of Thymbra spicata L. essential oil in Turkish dry fermented sausages}, journal={ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI}, year=2020, pages={227-233} }