I. ÖZTÜRK Et Al. , "Changes in Functional Components of Wheat Grains During the germination," 3. International Congress on Food and Nutrition , Antalya, Turkey, pp.56, 2009
ÖZTÜRK, I. Et Al. 2009. Changes in Functional Components of Wheat Grains During the germination. 3. International Congress on Food and Nutrition , (Antalya, Turkey), 56.
ÖZTÜRK, I., YETİM, H., SAĞDIÇ, O., & HAYTA, M., (2009). Changes in Functional Components of Wheat Grains During the germination . 3. International Congress on Food and Nutrition (pp.56). Antalya, Turkey
ÖZTÜRK, Ismet Et Al. "Changes in Functional Components of Wheat Grains During the germination," 3. International Congress on Food and Nutrition, Antalya, Turkey, 2009
ÖZTÜRK, Ismet Et Al. "Changes in Functional Components of Wheat Grains During the germination." 3. International Congress on Food and Nutrition , Antalya, Turkey, pp.56, 2009
ÖZTÜRK, I. Et Al. (2009) . "Changes in Functional Components of Wheat Grains During the germination." 3. International Congress on Food and Nutrition , Antalya, Turkey, p.56.
@conferencepaper{conferencepaper, author={Ismet ÖZTÜRK Et Al. }, title={Changes in Functional Components of Wheat Grains During the germination}, congress name={3. International Congress on Food and Nutrition}, city={Antalya}, country={Turkey}, year={2009}, pages={56} }