Ülger, I. Et Al. 2015. The Effectiveness of Probiotics in the Poultry Sector and its Future. Tavukçuluk Araştırma Dergisi , vol.12, no.2 , 7-12.

Ülger, I., Büyükkılıç Beyzi, S., Kaliber, M., & Konca, Y., (2015). The Effectiveness of Probiotics in the Poultry Sector and its Future. Tavukçuluk Araştırma Dergisi , vol.12, no.2, 7-12.

Ülger, İSMAİL Et Al. "The Effectiveness of Probiotics in the Poultry Sector and its Future," Tavukçuluk Araştırma Dergisi , vol.12, no.2, 7-12, 2015

Ülger, İSMAİL Et Al. "The Effectiveness of Probiotics in the Poultry Sector and its Future." Tavukçuluk Araştırma Dergisi , vol.12, no.2, pp.7-12, 2015

Ülger, I. Et Al. (2015) . "The Effectiveness of Probiotics in the Poultry Sector and its Future." Tavukçuluk Araştırma Dergisi , vol.12, no.2, pp.7-12.

@article{article, author={İSMAİL ÜLGER Et Al. }, title={The Effectiveness of Probiotics in the Poultry Sector and its Future}, journal={Tavukçuluk Araştırma Dergisi}, year=2015, pages={7-12} }