Y. Tunç Et Al. , "Characterization of olive (Olea europaea L.) cultivars; colour properties, biochemical contents, antioxidant activity and nutrient contents," GENETIC RESOURCES AND CROP EVOLUTION , 2024
Tunç, Y. Et Al. 2024. Characterization of olive (Olea europaea L.) cultivars; colour properties, biochemical contents, antioxidant activity and nutrient contents. GENETIC RESOURCES AND CROP EVOLUTION .
Tunç, Y., YAMAN, M., KEÇE, Y. M., Yilmaz, K. U., YILDIZ, E., & GÜNEŞ, A., (2024). Characterization of olive (Olea europaea L.) cultivars; colour properties, biochemical contents, antioxidant activity and nutrient contents. GENETIC RESOURCES AND CROP EVOLUTION .
Tunç, Yazgan Et Al. "Characterization of olive (Olea europaea L.) cultivars; colour properties, biochemical contents, antioxidant activity and nutrient contents," GENETIC RESOURCES AND CROP EVOLUTION , 2024
Tunç, Yazgan Et Al. "Characterization of olive (Olea europaea L.) cultivars; colour properties, biochemical contents, antioxidant activity and nutrient contents." GENETIC RESOURCES AND CROP EVOLUTION , 2024
Tunç, Y. Et Al. (2024) . "Characterization of olive (Olea europaea L.) cultivars; colour properties, biochemical contents, antioxidant activity and nutrient contents." GENETIC RESOURCES AND CROP EVOLUTION .
@article{article, author={Yazgan Tunç Et Al. }, title={Characterization of olive (Olea europaea L.) cultivars; colour properties, biochemical contents, antioxidant activity and nutrient contents}, journal={GENETIC RESOURCES AND CROP EVOLUTION}, year=2024}