SİLİCİ, S. 2018. Yeni· keşfedi·len probi·yoti·k bir ürün: ari ekmeği. International Agriculture, Environment and Health Congress , (Aydın, Turkey), 1853-1860.

SİLİCİ, S., (2018). Yeni· keşfedi·len probi·yoti·k bir ürün: ari ekmeği . International Agriculture, Environment and Health Congress (pp.1853-1860). Aydın, Turkey

SİLİCİ, SİBEL. "Yeni· keşfedi·len probi·yoti·k bir ürün: ari ekmeği," International Agriculture, Environment and Health Congress, Aydın, Turkey, 2018

SİLİCİ, SİBEL. "Yeni· keşfedi·len probi·yoti·k bir ürün: ari ekmeği." International Agriculture, Environment and Health Congress , Aydın, Turkey, pp.1853-1860, 2018

SİLİCİ, S. (2018) . "Yeni· keşfedi·len probi·yoti·k bir ürün: ari ekmeği." International Agriculture, Environment and Health Congress , Aydın, Turkey, pp.1853-1860.

@conferencepaper{conferencepaper, author={SİBEL SİLİCİ}, title={Yeni· keşfedi·len probi·yoti·k bir ürün: ari ekmeği}, congress name={International Agriculture, Environment and Health Congress}, city={Aydın}, country={Turkey}, year={2018}, pages={1853-1860} }