Er, V. And DOĞAN, M. 2007. Potential effect of prebiotics to reduce the risk of colorectal cancer.. 2 nd International Congress on Functional Foods and Neutraceuticals. , (İstanbul, Turkey).

Er, V., & DOĞAN, M., (2007). Potential effect of prebiotics to reduce the risk of colorectal cancer. . 2 nd International Congress on Functional Foods and Neutraceuticals., İstanbul, Turkey

Er, V, And MAHMUT DOĞAN. "Potential effect of prebiotics to reduce the risk of colorectal cancer.," 2 nd International Congress on Functional Foods and Neutraceuticals., İstanbul, Turkey, 2007

Er, V And DOĞAN, MAHMUT. "Potential effect of prebiotics to reduce the risk of colorectal cancer.." 2 nd International Congress on Functional Foods and Neutraceuticals. , İstanbul, Turkey, 2007

Er, V. And DOĞAN, M. (2007) . "Potential effect of prebiotics to reduce the risk of colorectal cancer.." 2 nd International Congress on Functional Foods and Neutraceuticals. , İstanbul, Turkey.

@conferencepaper{conferencepaper, author={V Er And author={MAHMUT DOĞAN}, title={Potential effect of prebiotics to reduce the risk of colorectal cancer.}, congress name={2 nd International Congress on Functional Foods and Neutraceuticals.}, city={İstanbul}, country={Turkey}, year={2007}}