UZUN, A. And AKÇALI, E. 2016. Assessment of Fruit and Some Biochemical Characteristics of Almond Genotypes Selected from Natural Populations of Kayseri Province. International Journal of Secondary Metabolite , vol.3, no.2 , 82-87.

UZUN, A., & AKÇALI, E., (2016). Assessment of Fruit and Some Biochemical Characteristics of Almond Genotypes Selected from Natural Populations of Kayseri Province. International Journal of Secondary Metabolite , vol.3, no.2, 82-87.

UZUN, AYDIN, And Erhan AKÇALI. "Assessment of Fruit and Some Biochemical Characteristics of Almond Genotypes Selected from Natural Populations of Kayseri Province," International Journal of Secondary Metabolite , vol.3, no.2, 82-87, 2016

UZUN, AYDIN And AKÇALI, Erhan. "Assessment of Fruit and Some Biochemical Characteristics of Almond Genotypes Selected from Natural Populations of Kayseri Province." International Journal of Secondary Metabolite , vol.3, no.2, pp.82-87, 2016

UZUN, A. And AKÇALI, E. (2016) . "Assessment of Fruit and Some Biochemical Characteristics of Almond Genotypes Selected from Natural Populations of Kayseri Province." International Journal of Secondary Metabolite , vol.3, no.2, pp.82-87.

@article{article, author={AYDIN UZUN And author={Erhan AKÇALI}, title={Assessment of Fruit and Some Biochemical Characteristics of Almond Genotypes Selected from Natural Populations of Kayseri Province}, journal={International Journal of Secondary Metabolite}, year=2016, pages={82-87} }