Aytekin Sahin, G. Et Al. 2024. Evaluation of the Quality and Environmental Impact of High School Menus. Beslenme ve Diyet Dergisi , vol.52, no.1 , 19-37.

Aytekin Sahin, G., Kendirli, G., KÜÇÜKSÜLLÜ, E. K., Kip, M., & Öztürk, D., (2024). Evaluation of the Quality and Environmental Impact of High School Menus. Beslenme ve Diyet Dergisi , vol.52, no.1, 19-37.

Aytekin Sahin, Gizem Et Al. "Evaluation of the Quality and Environmental Impact of High School Menus," Beslenme ve Diyet Dergisi , vol.52, no.1, 19-37, 2024

Aytekin Sahin, Gizem A. Et Al. "Evaluation of the Quality and Environmental Impact of High School Menus." Beslenme ve Diyet Dergisi , vol.52, no.1, pp.19-37, 2024

Aytekin Sahin, G. Et Al. (2024) . "Evaluation of the Quality and Environmental Impact of High School Menus." Beslenme ve Diyet Dergisi , vol.52, no.1, pp.19-37.

@article{article, author={Gizem Aytekin Sahin Et Al. }, title={Evaluation of the Quality and Environmental Impact of High School Menus}, journal={Beslenme ve Diyet Dergisi}, year=2024, pages={19-37} }