Hancı, F. And Gökçe, A. F. 2015. Genetic diversity evaluations in Turkish onion (Allium cepa L.) genotypes: principal component analyses (PCA) for breeding strategies. VII International Symposium on Edible Alliaceae , (Niğde, Turkey), 227-234.

Hancı, F., & Gökçe, A. F., (2015). Genetic diversity evaluations in Turkish onion (Allium cepa L.) genotypes: principal component analyses (PCA) for breeding strategies . VII International Symposium on Edible Alliaceae (pp.227-234). Niğde, Turkey

Hancı, FATİH, And Ali Fuat Gökçe. "Genetic diversity evaluations in Turkish onion (Allium cepa L.) genotypes: principal component analyses (PCA) for breeding strategies," VII International Symposium on Edible Alliaceae, Niğde, Turkey, 2015

Hancı, FATİH And Gökçe, Ali F. . "Genetic diversity evaluations in Turkish onion (Allium cepa L.) genotypes: principal component analyses (PCA) for breeding strategies." VII International Symposium on Edible Alliaceae , Niğde, Turkey, pp.227-234, 2015

Hancı, F. And Gökçe, A. F. (2015) . "Genetic diversity evaluations in Turkish onion (Allium cepa L.) genotypes: principal component analyses (PCA) for breeding strategies." VII International Symposium on Edible Alliaceae , Niğde, Turkey, pp.227-234.

@conferencepaper{conferencepaper, author={FATİH HANCI And author={Ali Fuat Gökçe}, title={Genetic diversity evaluations in Turkish onion (Allium cepa L.) genotypes: principal component analyses (PCA) for breeding strategies}, congress name={VII International Symposium on Edible Alliaceae}, city={Niğde}, country={Turkey}, year={2015}, pages={227-234} }