Ozkan, G. Et Al. 2010. Study on chemical composition and biological activities of essential oil and extract from Salvia pisidica. LWT-FOOD SCIENCE AND TECHNOLOGY , vol.43, no.1 , 186-190.

Ozkan, G., Sağdıç, O., GÖKTÜRK, R. S., ÜNAL, O., & ALBAYRAK, S., (2010). Study on chemical composition and biological activities of essential oil and extract from Salvia pisidica. LWT-FOOD SCIENCE AND TECHNOLOGY , vol.43, no.1, 186-190.

Ozkan, Gulcan Et Al. "Study on chemical composition and biological activities of essential oil and extract from Salvia pisidica," LWT-FOOD SCIENCE AND TECHNOLOGY , vol.43, no.1, 186-190, 2010

Ozkan, Gulcan Et Al. "Study on chemical composition and biological activities of essential oil and extract from Salvia pisidica." LWT-FOOD SCIENCE AND TECHNOLOGY , vol.43, no.1, pp.186-190, 2010

Ozkan, G. Et Al. (2010) . "Study on chemical composition and biological activities of essential oil and extract from Salvia pisidica." LWT-FOOD SCIENCE AND TECHNOLOGY , vol.43, no.1, pp.186-190.

@article{article, author={Gulcan Ozkan Et Al. }, title={Study on chemical composition and biological activities of essential oil and extract from Salvia pisidica}, journal={LWT-FOOD SCIENCE AND TECHNOLOGY}, year=2010, pages={186-190} }