SOYER SARICA, Z. Et Al. 2018. Antioxidant Effects of Pomegranate Seed Oil Against Pentachlorophenol Toxicity in Rat Tissues. Erciyes Üniversitesi Veteriner Fakültesi Dergisi , vol.15, no.3 , 230-237.

SOYER SARICA, Z., KARABACAK, M., KANBUR, M., ERASLAN, G., LİMAN, B. C., & TEKELİ, M. Y., (2018). Antioxidant Effects of Pomegranate Seed Oil Against Pentachlorophenol Toxicity in Rat Tissues. Erciyes Üniversitesi Veteriner Fakültesi Dergisi , vol.15, no.3, 230-237.

SOYER SARICA, ZEYNEP Et Al. "Antioxidant Effects of Pomegranate Seed Oil Against Pentachlorophenol Toxicity in Rat Tissues," Erciyes Üniversitesi Veteriner Fakültesi Dergisi , vol.15, no.3, 230-237, 2018

SOYER SARICA, ZEYNEP S. Et Al. "Antioxidant Effects of Pomegranate Seed Oil Against Pentachlorophenol Toxicity in Rat Tissues." Erciyes Üniversitesi Veteriner Fakültesi Dergisi , vol.15, no.3, pp.230-237, 2018

SOYER SARICA, Z. Et Al. (2018) . "Antioxidant Effects of Pomegranate Seed Oil Against Pentachlorophenol Toxicity in Rat Tissues." Erciyes Üniversitesi Veteriner Fakültesi Dergisi , vol.15, no.3, pp.230-237.

@article{article, author={ZEYNEP SOYER SARICA Et Al. }, title={Antioxidant Effects of Pomegranate Seed Oil Against Pentachlorophenol Toxicity in Rat Tissues}, journal={Erciyes Üniversitesi Veteriner Fakültesi Dergisi}, year=2018, pages={230-237} }