Çalhan, H. 2022. Examining Students’ Constraints to Participate in Winter Sport Activities in a Winter Tourism Destination. Journal of gastronomy, hospitality and travel (Online) , vol.5, no.3 , 1006-1020.

Çalhan, H., (2022). Examining Students’ Constraints to Participate in Winter Sport Activities in a Winter Tourism Destination. Journal of gastronomy, hospitality and travel (Online) , vol.5, no.3, 1006-1020.

Çalhan, HARUN. "Examining Students’ Constraints to Participate in Winter Sport Activities in a Winter Tourism Destination," Journal of gastronomy, hospitality and travel (Online) , vol.5, no.3, 1006-1020, 2022

Çalhan, HARUN. "Examining Students’ Constraints to Participate in Winter Sport Activities in a Winter Tourism Destination." Journal of gastronomy, hospitality and travel (Online) , vol.5, no.3, pp.1006-1020, 2022

Çalhan, H. (2022) . "Examining Students’ Constraints to Participate in Winter Sport Activities in a Winter Tourism Destination." Journal of gastronomy, hospitality and travel (Online) , vol.5, no.3, pp.1006-1020.

@article{article, author={HARUN ÇALHAN}, title={Examining Students’ Constraints to Participate in Winter Sport Activities in a Winter Tourism Destination}, journal={Journal of gastronomy, hospitality and travel (Online)}, year=2022, pages={1006-1020} }