O. SAĞDIÇ And F. TÖRNÜK, "Antimicrobial Properties of Organosulfur Compounds," In Dietary Phytochemicals and Microbes , London: Springer Books, 2012, pp.127-156.
SAĞDIÇ, O. And TÖRNÜK, F. Antimicrobial Properties of Organosulfur Compounds. 2012. In Dietary Phytochemicals and Microbes , Springer Books, London, 127-156.
SAĞDIÇ, O., & TÖRNÜK, F., (2012). Antimicrobial Properties of Organosulfur Compounds. Dietary Phytochemicals and Microbes (pp.127-156), London: Springer Books.
SAĞDIÇ, OSMAN, And Fatih TÖRNÜK. "Antimicrobial Properties of Organosulfur Compounds." In Dietary Phytochemicals and Microbes , 127-156. London: Springer Books, 2012
SAĞDIÇ, OSMAN And TÖRNÜK, Fatih. "Antimicrobial Properties of Organosulfur Compounds." Dietary Phytochemicals and Microbes , Springer Books, 2012, pp.127-156.
SAĞDIÇ, O. And TÖRNÜK, F. (2012) "Antimicrobial Properties of Organosulfur Compounds", Dietary Phytochemicals and Microbes . London: Springer Books.
@bookchapter{bookchapter, author ={OSMAN SAĞDIÇ And author ={Fatih TÖRNÜK}, chaptertitle={Antimicrobial Properties of Organosulfur Compounds}, booktitle={ Dietary Phytochemicals and Microbes}, publisher={Springer Books}, city={London},year={2012} }