O. SAĞDIÇ Et Al. , "Interaction between some phenolic compounds and probiotic bacterium in functional ice cream production" Food and Bioprocess Technology, Accepted manuscript," FOOD AND BIOPROCESS TECHNOLOGY , 2012
SAĞDIÇ, O. Et Al. 2012. Interaction between some phenolic compounds and probiotic bacterium in functional ice cream production" Food and Bioprocess Technology, Accepted manuscript. FOOD AND BIOPROCESS TECHNOLOGY .
SAĞDIÇ, O., ÖZTÜRK, İ., CANKURT, H., & TÖRNÜK, F., (2012). Interaction between some phenolic compounds and probiotic bacterium in functional ice cream production" Food and Bioprocess Technology, Accepted manuscript. FOOD AND BIOPROCESS TECHNOLOGY .
SAĞDIÇ, OSMAN Et Al. "Interaction between some phenolic compounds and probiotic bacterium in functional ice cream production" Food and Bioprocess Technology, Accepted manuscript," FOOD AND BIOPROCESS TECHNOLOGY , 2012
SAĞDIÇ, OSMAN Et Al. "Interaction between some phenolic compounds and probiotic bacterium in functional ice cream production" Food and Bioprocess Technology, Accepted manuscript." FOOD AND BIOPROCESS TECHNOLOGY , 2012
SAĞDIÇ, O. Et Al. (2012) . "Interaction between some phenolic compounds and probiotic bacterium in functional ice cream production" Food and Bioprocess Technology, Accepted manuscript." FOOD AND BIOPROCESS TECHNOLOGY .
@article{article, author={OSMAN SAĞDIÇ Et Al. }, title={Interaction between some phenolic compounds and probiotic bacterium in functional ice cream production" Food and Bioprocess Technology, Accepted manuscript}, journal={FOOD AND BIOPROCESS TECHNOLOGY}, year=2012}