Bulut, M. Et Al. 2012. Rheologıcal propertİes of the salep drink containing potato or modified potato starch. ICR 2012,The XVIth International Congress on Rheology , (Portugal).

Bulut, M., DOĞAN, M., & Toker, Ö. S., (2012). Rheologıcal propertİes of the salep drink containing potato or modified potato starch . ICR 2012,The XVIth International Congress on Rheology, Portugal

Bulut, Menekşe, MAHMUT DOĞAN, And Ömer Said TOKER. "Rheologıcal propertİes of the salep drink containing potato or modified potato starch," ICR 2012,The XVIth International Congress on Rheology, Portugal, 2012

Bulut, Menekşe Et Al. "Rheologıcal propertİes of the salep drink containing potato or modified potato starch." ICR 2012,The XVIth International Congress on Rheology , Portugal, 2012

Bulut, M. DOĞAN, M. And Toker, Ö. S. (2012) . "Rheologıcal propertİes of the salep drink containing potato or modified potato starch." ICR 2012,The XVIth International Congress on Rheology , Portugal.

@conferencepaper{conferencepaper, author={Menekşe Bulut Et Al. }, title={Rheologıcal propertİes of the salep drink containing potato or modified potato starch}, congress name={ICR 2012,The XVIth International Congress on Rheology}, city={}, country={Portugal}, year={2012}}