SOYLAK, M. Et Al. 2019. Assessment of Gluten-Free Food Sourced Heavy Metal Accumulation for Celiac People. Cumhuriyet Science Journal , vol.40, no.1 , 61-68.

SOYLAK, M., YILMAZ, E., & DURAN, A., (2019). Assessment of Gluten-Free Food Sourced Heavy Metal Accumulation for Celiac People. Cumhuriyet Science Journal , vol.40, no.1, 61-68.

SOYLAK, MUSTAFA, ERKAN YILMAZ, And ALİ DURAN. "Assessment of Gluten-Free Food Sourced Heavy Metal Accumulation for Celiac People," Cumhuriyet Science Journal , vol.40, no.1, 61-68, 2019

SOYLAK, MUSTAFA Et Al. "Assessment of Gluten-Free Food Sourced Heavy Metal Accumulation for Celiac People." Cumhuriyet Science Journal , vol.40, no.1, pp.61-68, 2019

SOYLAK, M. YILMAZ, E. And DURAN, A. (2019) . "Assessment of Gluten-Free Food Sourced Heavy Metal Accumulation for Celiac People." Cumhuriyet Science Journal , vol.40, no.1, pp.61-68.

@article{article, author={MUSTAFA SOYLAK Et Al. }, title={Assessment of Gluten-Free Food Sourced Heavy Metal Accumulation for Celiac People}, journal={Cumhuriyet Science Journal}, year=2019, pages={61-68} }